Evidence map›Paper›PMID 42547920›Full record

ArticlePhysiologia plantarum

Prevalence of Drought Over Heat Stress in Modulating Physiological and Metabolic Responses of Castanea sativa Mill. Var. Martaínha.

Filipa Sousa, Pedro Mateus, André Ferreira, Bruno Sousa, Maria Martins, Andreia Afonso, Fátima Oliveira, Mafalda Flores, Manuel Azenha, José Moutinho-Pereira and 2 more

Abstract read
In one paragraph

Article in Physiologia plantarum. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Filipa SousaGreenUPorto-Sustainable Agrifood Production Research Center & INOV4AGRO, Department of Biology, Faculty of Sciences of University of Porto, Porto, Portugal.ORCID https://orcid.org/0009-0001-1215-888X
Pedro MateusGreenUPorto-Sustainable Agrifood Production Research Center & INOV4AGRO, Department of Biology, Faculty of Sciences of University of Porto, Porto, Portugal.ORCID https://orcid.org/0000-0002-3486-6502
André FerreiraGreenUPorto-Sustainable Agrifood Production Research Center & INOV4AGRO, Department of Biology, Faculty of Sciences of University of Porto, Porto, Portugal.ORCID https://orcid.org/0009-0003-1423-9952
Bruno SousaGreenUPorto-Sustainable Agrifood Production Research Center & INOV4AGRO, Department of Biology, Faculty of Sciences of University of Porto, Porto, Portugal.ORCID https://orcid.org/0000-0002-4450-3596
Maria MartinsGreenUPorto-Sustainable Agrifood Production Research Center & INOV4AGRO, Department of Biology, Faculty of Sciences of University of Porto, Porto, Portugal.ORCID https://orcid.org/0000-0001-8262-1393
Andreia AfonsoDeifil Green-Biotechnology Lda, Póvoa de Lanhoso, Portugal.
Fátima OliveiraDeifil Green-Biotechnology Lda, Póvoa de Lanhoso, Portugal.
Mafalda FloresCIQ-UP, Chemistry and Biochemistry Department, Faculty of Sciences of University of Porto, Porto, Portugal.
Manuel AzenhaCIQ-UP, Chemistry and Biochemistry Department, Faculty of Sciences of University of Porto, Porto, Portugal.ORCID https://orcid.org/0000-0003-3709-7478
José Moutinho-PereiraCITAB-Centre for the Research and Technology of Agro-Environmental and Biological Sciences & INOV4AGRO, Universidade de Trás-Os-Montes e Alto Douro, Vila Real, Portugal.ORCID https://orcid.org/0000-0001-5825-559X
Cristiano SoaresGreenUPorto-Sustainable Agrifood Production Research Center & INOV4AGRO, Department of Biology, Faculty of Sciences of University of Porto, Porto, Portugal.ORCID https://orcid.org/0000-0003-3330-2024
Fernanda FidalgoGreenUPorto-Sustainable Agrifood Production Research Center & INOV4AGRO, Department of Biology, Faculty of Sciences of University of Porto, Porto, Portugal.ORCID https://orcid.org/0000-0001-7756-5243

Funding

Fundação para a Ciência e a Tecnologia 2021.04941.BDFundação para a Ciência e a Tecnologia 2024.02726.BDFundação para a Ciência e a Tecnologia LA/P/0126/2020Fundação para a Ciência e a Tecnologia UID/04033/2025Fundação para a Ciência e a Tecnologia UID/05748/2025Fundação para a Ciência e a Tecnologia UID/PRR/05748/2025'la Caixa' Foundation PD21-00007
6 · The paper itself

Abstract

The productivity of chestnut trees (Castanea sativa Mill.) is strongly affected by high temperatures and reduced water availability, phenomena exacerbated by climate change. However, the physiological effects of heat and drought exposure in this species remain poorly characterised, particularly, in local varieties of national relevance. In this study, we investigated the primary metabolism of young plants of the Martaínha variety subjected to drought (25% of maximum water-holding capacity) and/or high temperatures (42°C, 4 h day

Indexed as

DroughtsFagaceaeHeat-Shock ResponseCarbon DioxideDrought ResistanceHot TemperatureOxidative StressPhotosynthesisPlant LeavesPlant TranspirationWaterCarbon DioxideWaterchestnut treeclimate changeheatwavesoxidative stressphotosynthesisprimary metabolismwater deficit

Identifiers

PMID42547920
PMCPMC13433817

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.