Evidence map›Paper›PMID 42538334›Full record

ArticleScientific reports2026

The essential oil extracted with superheated steam extraction from Cinnamomum cassia from Pakistan has potential antimicrobial and antioxidant applications.

Qurat Ul Ain, Muhammad Adnan Ayub, Hawraz Ibrahim M Amin, Kamaran Younis M Amin, Amjad Hussain, Kovan Dilawer Issa, Zanko Hassan Jawhar, Jorge Ramírez, Chabaco Armijos, Giovanni Vidari

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Article in Scientific reports, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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5 · Who and what money

Authors and funding

10 authors.

Qurat Ul AinDepartment of Chemistry, University of Sahiwal, Sahiwal, 57000, Pakistan.
Muhammad Adnan AyubDepartment of Chemistry, University of Sahiwal, Sahiwal, 57000, Pakistan. adnanayub@uosahiwal.edu.pk.
Hawraz Ibrahim M AminDepartment of Chemistry, Salahaddin University-Erbil, Kurdistan Region, Erbil, 44001, Iraq. Hawraz.mohammedamin@su.edu.krd.
Kamaran Younis M AminDepartment of Chemistry, College of Education, Salahaddin University-Erbil, Kurdistan Region, Erbil, 44001, Iraq.
Amjad HussainDepartment of Chemistry, University of Okara, Okara, 56300, Punjab, Pakistan.
Kovan Dilawer IssaDepartment of Medical Analysis, Faculty of Applied Science, Tishk International University, Kurdistan Region, Erbil, 44001, Iraq.
Zanko Hassan JawharDepartment of Science, College of Health Science, Lebanese French University, Kurdistan Region, Erbil, 44001, Iraq.
Jorge RamírezDepartamento de Química, Universidad Técnica Particular de Loja, Loja, 110107, Ecuador. jyramirez@utpl.edu.ec.
Chabaco ArmijosDepartamento de Química, Universidad Técnica Particular de Loja, Loja, 110107, Ecuador.
Giovanni VidariDepartment of Medical Analysis, Faculty of Applied Science, Tishk International University, Kurdistan Region, Erbil, 44001, Iraq.

Funding

Higher Education Commission (HEC), Islamabad, Pakistan 20-15988/NRPU/R&D/HEC/2021
6 · The paper itself

Abstract

Pharmaceutical, food, beverage, cosmetics, and other industries face severe challenges from bacterial infections and oxidative degradation of active molecules. Their prevention has led to a large use of synthetic preservatives that, however, impact negatively on human health. Natural antioxidants and antimicrobial agents are therefore actively sought, and essential oils (EOs) from different plants are among the natural products with such potentialities. In this context, aimed at finding the method of choice for producing an essential oil (EO) from a Cinnamomum cassia bark from Pakistan with such characteristics, the yield and the antimicrobial and antioxidant properties of the oil extracted by superheated steam extraction (SHSE) were cmpared with those obtained using the standard hydro- and steam distillation techniques. More than 99% of the oil components, including predominant sesquiterpene hydrocarbons, were identified by gas chromatography-mass spectrometry. The EO obtained by SHSE exhibited the highest yield (2.07%) and the most potent antimicrobial effects against Escherichia coli, Pasteurella multocida, Staphylococcus aureus, Bacillus subtilis, Alternaria alternate, Fusarium solani, Aspergillus flavus, and Aspergillus niger. The antimicrobial ativity was determined by the resazurin microtiter-plate, the disc diffusion, the micro-dilution broth susceptibility, and the biofilm assays. In addition, the SHSE EO displayed the most potent effects (93.60%) in the DPPH free radical scavenging assay, as well as the highest (86.66%) hydrogen peroxide free radical scavenging activity and the most powerful antioxidant/reducing properties (60.97 mg of gallic acid/100 g oil). Based on these results, the SHSE technique is strongly recommended over the two traditional distillation methods for the extraction of the EO from the bark of C. cassia.

Indexed as

Anti-Infective AgentsAntioxidantsCinnamomum aromaticumOils, VolatileAlternariaEscherichia coliFusariumGas Chromatography-Mass SpectrometryMicrobial Sensitivity TestsPakistanStaphylococcus aureusSteamAnti-Infective AgentsAntioxidantsOils, VolatileSteamAntiradical, antioxidant and antimicrobial activitiesChemical compositionCinnamomum cassia barkEssential oilGC-MSMedicinal plantSuperheated steam extraction

Identifiers

PMID42538334
PMCPMC13427749

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