Evidence map›Paper›PMID 42533752›Full record

ArticleEuropean journal of public health2026

Work arrangements, food-related time scarcity, and meal delivery use: a cross-sectional analysis of the 2024 Belgian Meal Delivery Survey.

Laura Helena Oostenbach, Maartje P Poelman, Lukar Thornton

Abstract read
In one paragraph

Article in European journal of public health, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

Laura Helena OostenbachDepartment of Marketing, Faculty of Business and Economics, University of Antwerp, Antwerp, Belgium.ORCID 0000-0002-1514-6390
Maartje P PoelmanDepartment of Social Sciences, Chair Group Consumption & Healthy Lifestyles, Wageningen University & Research, Wageningen, The Netherlands.ORCID 0000-0003-4346-4481
Lukar ThorntonDepartment of Marketing, Faculty of Business and Economics, University of Antwerp, Antwerp, Belgium.ORCID 0000-0001-8759-8671

Funding

Fonds Wetenschappelijk Onderzoek G080823N
6 · The paper itself

Abstract

Demanding work arrangements may contribute to food-related time scarcity and influence food practices, including meal delivery use. This study investigated links between work arrangements, time scarcity in food shopping and cooking, and meal delivery use and motivations. Complete-case (94%) analysis included 674 paid workers from the 2024 Belgian Meal Delivery Survey. Generalised ordered logit models examined associations between weekly work hours, workweek length, schedule, and onsite workdays with time scarcity and meal delivery use. Amongst users, logistic regression examined associations between work arrangements and reasons for ordering delivery. Models adjusted for socio-demographic and household characteristics. Longer hours were associated with higher odds of lacking time to shop [odds ratio (OR) = 1.03, 95% confidence interval (CI): 1.00, 1.06] and cook (OR = 1.05, 95% CI: 1.02, 1.07). A ≥5-day workweek was associated with higher odds of lacking time to shop (OR = 2.21, 95% CI: 1.09, 4.51) and cook (OR = 3.02, 95% CI: 1.46, 6.27). Non-regular schedules were associated with meal delivery use ≥3/month (OR = 1.75, 95% CI: 1.09, 2.80). More days onsite were linked to higher odds of lacking time to shop (OR = 1.18, 95% CI: 1.01, 1.37). Amongst users, longer hours and ≥5-day workweeks were linked to ordering meals to support work tasks (OR = 1.06, 95% CI: 1.03, 1.09; OR = 2.15, 95% CI: 1.19, 3.91) but not for household, leisure or healthy-activity reasons. Demanding work arrangements were consistently associated with food-related time scarcity but not with more frequent meal delivery use, except for non-regular schedules. When used, meal delivery served to facilitate completing work demands.

Indexed as

MealsAdultBelgiumCookingCross-Sectional StudiesFemaleHumansMaleMiddle AgedSurveys and QuestionnairesTime Factors

Identifiers

PMID42533752
PMCPMC13424439

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.