ArticleCurrent developments in nutrition2026
Resistant Starch Supplementation Modulates Gut Microbiota, Short-Chain Fatty Acids, and Markers of Gut Barrier Integrity in Estrogen-Deficient Mice.
Article in Current developments in nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Background: Menopause-associated estrogen decline promotes gut dysbiosis and impaired gut health, but the effects of resistant starch (RS) under estrogen-deficient conditions remain unclear. Objectives: Herein, we examine the effects of retrograded (RS3) and chemically modified (RS4) RS on the gut microbiota and gut barrier integrity in estrogen-deficient mice. Methods: In this study, 3-mo-old female C57BL/6 mice received the ovotoxicant vinyl cyclohexene diepoxide (VCD, 160 mg/kg) or sesame oil (vehicle) for 30 d, followed by 16 wk of dietary intervention with control (AIN-93M), 5% RS3, or 5% RS4 ( Results: RS supplementation induced distinct clustering in bacterial Conclusions: These findings suggest that RS supplementation modulates gut microbiota composition, SCFA production, and inflammatory markers, with RS4 showing stronger anti-inflammatory effects and RS3 preferentially enhancing antimicrobial peptide expression, in estrogen-deficient mice.
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