ArticleMicroorganisms2026
Composite Microbial Solid-State Fermentation Enhances the Fermentation Quality, Nutritional Value, and Safety of Cottonseed Hulls: Insights Based on Physicochemical Detection and Untargeted Metabolomics.
Honghai Yang, Xiaoyan Zhou, Yuwei Ying, Yan Liu, Hanzuohere Yishake, Hongman Li, Caidie Wang
Abstract read
In one paragraphArticle in Microorganisms, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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4 · The recordCorrections and comments
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5 · Who and what moneyAuthors and funding
7 authors.
Honghai YangResearch Center for Biofeed and Animal Gut Health, Xinjiang Herbivore Nutrition Laboratory for Meat & Milk, College of Animal Sciences, Xinjiang Agricultural University, Urumqi 830052, China.
Xiaoyan ZhouResearch Center for Biofeed and Animal Gut Health, Xinjiang Herbivore Nutrition Laboratory for Meat & Milk, College of Animal Sciences, Xinjiang Agricultural University, Urumqi 830052, China.ORCID 0009-0002-2078-7464 Yuwei YingResearch Center for Biofeed and Animal Gut Health, Xinjiang Herbivore Nutrition Laboratory for Meat & Milk, College of Animal Sciences, Xinjiang Agricultural University, Urumqi 830052, China.
Yan LiuResearch Center for Biofeed and Animal Gut Health, Xinjiang Herbivore Nutrition Laboratory for Meat & Milk, College of Animal Sciences, Xinjiang Agricultural University, Urumqi 830052, China.
Hanzuohere YishakeResearch Center for Biofeed and Animal Gut Health, Xinjiang Herbivore Nutrition Laboratory for Meat & Milk, College of Animal Sciences, Xinjiang Agricultural University, Urumqi 830052, China.
Hongman LiResearch Center for Biofeed and Animal Gut Health, Xinjiang Herbivore Nutrition Laboratory for Meat & Milk, College of Animal Sciences, Xinjiang Agricultural University, Urumqi 830052, China.
Caidie WangResearch Center for Biofeed and Animal Gut Health, Xinjiang Herbivore Nutrition Laboratory for Meat & Milk, College of Animal Sciences, Xinjiang Agricultural University, Urumqi 830052, China.
Funding
National Natural Science Foundation of China 32160811Postdoctoral Program at Xinjiang Agricultural University in 2021 277206Xinjiang Agricultural University Undergraduate Innovation Program DXSCX2026063
6 · The paper itselfAbstract
Cottonseed hulls (CSH) are by-products of cotton processing, but their use in livestock feed is constrained by lignocellulose and free gossypol. In this study, solid-state fermentation of cottonseed hulls was optimized using
Indexed as
Aspergillus nigerAspergillus oryzaeCottonseed hullsfeed detoxificationfiber degradationgossypol detoxificationLactobacillus plantarummicrobial metabolismmixed-culture
Identifiers
PMID42513962
PMCPMC13413447
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