Evidence map›Paper›PMID 42511234›Full record

ArticleFoods (Basel, Switzerland)2026

Consumer Acceptability and Community Perceptions of Indigenous Crop-Enriched Stiff Pap in Rural KwaZulu-Natal, South Africa: Implications for Sustainable Food System Transformation.

Sesethu Samuel Ntlanga, Lelethu Mdoda, Denver Naidoo, Laurencia Govender

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Sesethu Samuel NtlangaDiscipline of Agricultural Economics, School of Agriculture and Science, College of Agriculture, Engineering and Science, University of KwaZulu-Natal, Pietermaritzburg 3209, South Africa.
Lelethu MdodaDiscipline of Agricultural Economics, School of Agriculture and Science, College of Agriculture, Engineering and Science, University of KwaZulu-Natal, Pietermaritzburg 3209, South Africa.ORCID 0000-0002-5402-1304
Denver NaidooAfrican Centre for Food Security (ACFS), School of Agriculture and Science, College of Agriculture, Engineering and Science, University of KwaZulu-Natal, Pietermaritzburg 3201, South Africa.
Laurencia GovenderDiscipline of Dietetics and Human Nutrition, School of Health Sciences, College of Health Sciences, University of KwaZulu-Natal, Pietermaritzburg 3209, South Africa.ORCID 0000-0002-5632-3533

Funding

Halley Stott Foundation
6 · The paper itself

Abstract

Indigenous crops are well adapted to marginal conditions and rich in nutrients, making them promising contributors to food and nutrition security in rural South African communities. This study evaluated the consumer acceptability and community perceptions of stiff pap composite dishes incorporating pumpkin leaves,

Indexed as

consumer acceptabilityfocus group discussionsfood sustainabilityindigenous foodneglected underutilized cropsruralsensory evaluationtraditional food

Identifiers

PMID42511234
PMCPMC13409652

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.