Evidence map›Paper›PMID 42491805›Full record

ArticleIranian journal of veterinary research2025

Occurrence of

M Sayyadi, S Rahmdel, S Pashangeh, S Hosseinzadeh, F Fani, M Zare, S S Shekarforoush

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Iranian journal of veterinary research, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

M SayyadiDVM Student, Department of Food Hygiene and Public Health, School of Veterinary Medicine, Shiraz University, Shiraz, Iran.
S RahmdelPh.D. Student in Food Hygiene, Department of Food Hygiene and Public Health, School of Veterinary Medicine, Shiraz University, Shiraz, Iran.
S PashangehDepartment of Food Science and Technology, Faculty of Agriculture, Jahrom University, Jahrom, Iran.
S HosseinzadehDepartment of Food Hygiene and Public Health, School of Veterinary Medicine, Shiraz University, Shiraz, Iran.
F FaniDepartment of Microbiology, Infectiology and Immunology, Laval University, Quebec, Canada.
M ZareMSc in Microbiology, Department of Food Hygiene and Public Health, School of Veterinary Medicine, Shiraz University, Shiraz, Iran.
S S ShekarforoushDepartment of Food Hygiene and Public Health, School of Veterinary Medicine, Shiraz University, Shiraz, Iran.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background: Raw sheep and goat milk may harbor major foodborne pathogens of public health concern, including Aims: This research paper describes a survey of the frequency and antimicrobial susceptibility of Methods: A total number of 110 milk samples from 50 goat and sheep herds located in tribal and rural regions were investigated for pathogenic organisms. The antimicrobial susceptibility of the isolates was determined according to the Clinical and Laboratory Standards Institute (CLSI) guidelines. Results: None of the samples showed the presence of Conclusion: Despite the low occurrence, the presence of foodborne pathogens in raw milk reinforces the need to control the sale and consumption of raw milk dairy products in rural and tribal regions where goat and sheep farming is of great economic importance.

Indexed as

Antibiotic resistanceEscherichia coli O157:H7Goat milkListeria monocytogenesSalmonella

Identifiers

PMID42491805
PMCPMC13378030

What OpenQuestion holds

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LicenceCC BY-NC
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.