Evidence map›Paper›PMID 42483643›Full record

ArticleFrontiers in nutrition2026

Dynamics and drivers of the human breast milk microbiome across lactation stages.

YuQi Xie, YiLing Lu, ZhongHuan Jiang, WeiJie Dong, YiFei Liu, YiFei Wang, Juan Shao, WenLi Yan, ZhiWei Chai

Abstract read
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Article in Frontiers in nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

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3 · Its place in the literature

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4 · The record

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5 · Who and what money

Authors and funding

9 authors.

YuQi Xie *School of Food Science and Technology, Shihezi University, Xinjiang, China.
YiLing Lu *School of Food Science and Technology, Shihezi University, Xinjiang, China.
ZhongHuan JiangSchool of Food Science and Technology, Shihezi University, Xinjiang, China.
WeiJie DongSchool of Food Science and Technology, Shihezi University, Xinjiang, China.
YiFei LiuSchool of Food Science and Technology, Shihezi University, Xinjiang, China.
YiFei WangSchool of Food Science and Technology, Shihezi University, Xinjiang, China.
Juan ShaoThe Third Affiliated Hospital of Shihezi University Medical College, Xinjiang, China.
WenLi YanSchool of Food Science and Technology, Shihezi University, Xinjiang, China.
ZhiWei ChaiThe Third Affiliated Hospital of Shihezi University Medical College, Xinjiang, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Introduction: Human breast milk (HBM) not only provides all the nutrients and microbiota for the initial development of infants but is also the source of gut microbes in infants and is essential for establishing a healthy gut microbiota and immune system. In this study, we enrolled 188 healthy Uyghur mothers from Xinjiang, China, analysed the structure and diversity of the human breast milk microbial community from 0 to 856 days after delivery, and explored the characteristics of the human breast milk microbiome and potential influencing factors at each lactation stage. Methods: By constructing microbial cooccurrence relationship networks at various stages of lactation and random forest models, we adopted large sample collection and combined multiple models to largely avoid individual differences. Results: We showed that the human breast milk microbiota is a dynamic and complex ecosystem, and we found the network central nodes that change during the transition from human colostrum to human mature milk and various stage specific microbial markers. In addition, we also found that the mode of delivery and intrapartum antibiotic prophylaxis during delivery affected the structure and diversity of the microbial community of colostrum, but the degree of influence decreased as the human colostrum transitioned to mature milk. Discussion: We determined the change trends for microbial community structure and diversity during the transition from human colostrum to human mature milk, provided evidence for the temporal dynamics of the microbial community in human breast milk, and evaluated the impact of potential factors, such as mode of delivery on the microbes in human breast milk. These findings have potential implications for the health and development of infants.

Indexed as

delivery modehuman breast milklactationmaternal factorsmicrobiome

Identifiers

PMID42483643
PMCPMC13385478

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.