Evidence map›Paper›PMID 42449095›Full record

ArticleEating and weight disorders : EWD2026

A cross-sectional study of the associations between intuitive eating and maladaptive eating behaviors in Brazilian University students.

Andressa Yavorivski, Ana Corrêa Ruiz, Rui Poínhos, Ana Maria Pandolfo Feoli

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Article in Eating and weight disorders : EWD, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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4 · The record

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5 · Who and what money

Authors and funding

4 authors.

Andressa YavorivskiSchool of Health and Life Sciences, Pontifical Catholic University of Rio Grande do Sul, Porto Alegre, Brazil.
Ana Corrêa RuizSchool of Health and Life Sciences, Pontifical Catholic University of Rio Grande do Sul, Porto Alegre, Brazil.
Rui PoínhosFaculty of Nutrition and Food Sciences, University of Porto, Porto, Portugal. ruipoinhos@fcna.up.pt.ORCID https://orcid.org/0000-0002-9177-6423
Ana Maria Pandolfo FeoliPostgraduate Program in Psychology, Pontifical Catholic University of Rio Grande do Sul, Porto Alegre, Brazil.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

purposeTo investigate the relationships between Intuitive Eating and maladaptive eating behaviors among Brazilian university students.

methodsA cross-sectional quantitative study was conducted among technical, undergraduate, and postgraduate students aged 18 years or above, between 2020 and 2021. Participants completed an online survey comprising sociodemographic questions, the Intuitive Eating Scale-2 (IES-2), and the Three-Factor Eating Questionnaire-Revised 21 (TFEQ-R21), both validated for the Brazilian population. Spearman's correlation and MANCOVA tests were used to assess associations between study variables.

resultsThe study included 1,237 participants (82.6% females) with a mean age of 26.3 (SD = 8.0) years. Intuitive Eating and its domains were negatively associated with Cognitive Restraint, Emotional Eating and Uncontrolled Eating. In the MANCOVA model, the Unconditional Permission to Eat subscale (IES-2) explained a large proportion of variance in Cognitive Restraint (η2p = .314), and the Eating for Physical Rather than Emotional Reasons subscale (IES-2) explained a large proportion of variance in Emotional Eating (η2p = .587).

conclusionIntuitive eating and its domains were negatively associated with maladaptive eating behaviors among Brazilian university students, particularly Emotional Eating and Cognitive Restraint, with Eating for Physical Rather than Emotional Reasons and Unconditional Permission to Eat showing the strongest relationships. LEVEL OF EVIDENCE: Level 4-Cross-sectional study.

Indexed as

EatingFeeding and Eating DisordersFeeding BehaviorIntuitionStudentsAdolescentAdultBrazilCross-Sectional StudiesEmotional EatingEmotionsFemaleHumansMaleSurveys and QuestionnairesUniversitiesDisordered eatingEating behaviorEmotional eatingIntuitive eatingUncontrolled eating

Identifiers

PMID42449095
PMCPMC13645931

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.