Evidence map›Paper›PMID 42427070›Full record

ArticleBiopolymers2026

Integrated Processing of Sugar Beet Pulp: Pectin and Microcrystalline Cellulose Production and Their Properties.

S T Minzanova, Y V Chekunkov, A V Khabibullina, L G Mironova, A R Khamatgalimov, A T Gubaidullin, G R Nizameeva, V A Milyukov

Abstract read
In one paragraph

Article in Biopolymers, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

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Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

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0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

S T MinzanovaArbuzov Institute of Organic and Physical Chemistry, FRC Kazan Scientific Center, Russian Academy of Sciences, Kazan, Russia.
Y V ChekunkovArbuzov Institute of Organic and Physical Chemistry, FRC Kazan Scientific Center, Russian Academy of Sciences, Kazan, Russia.
A V KhabibullinaArbuzov Institute of Organic and Physical Chemistry, FRC Kazan Scientific Center, Russian Academy of Sciences, Kazan, Russia.
L G MironovaArbuzov Institute of Organic and Physical Chemistry, FRC Kazan Scientific Center, Russian Academy of Sciences, Kazan, Russia.
A R KhamatgalimovArbuzov Institute of Organic and Physical Chemistry, FRC Kazan Scientific Center, Russian Academy of Sciences, Kazan, Russia.ORCID https://orcid.org/0000-0002-2865-8619
A T GubaidullinArbuzov Institute of Organic and Physical Chemistry, FRC Kazan Scientific Center, Russian Academy of Sciences, Kazan, Russia.
G R NizameevaArbuzov Institute of Organic and Physical Chemistry, FRC Kazan Scientific Center, Russian Academy of Sciences, Kazan, Russia.
V A MilyukovArbuzov Institute of Organic and Physical Chemistry, FRC Kazan Scientific Center, Russian Academy of Sciences, Kazan, Russia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Sugar beet pulp is a multi-ton waste product of the sugar beet industry. In this study, using chemical processing, beet pectin and microcrystalline cellulose were sequentially obtained from sugar beet pulp by acid extraction and alkali treatment, bleaching, and sulfuric acid hydrolysis, respectively. The resulting biopolymers were characterized using infrared spectroscopy (IR spectroscopy), X-ray diffraction (XRD), atomic force microscopy (AFM), and thermogravimetric analysis (TGA) to determine their chemical structure, morphology, thermal stability, and the crystallinity of the microcrystalline cellulose. Physicochemical analysis showed that the isolated pectin is characterized by a high molecular weight (39.25 kDa) and degree of esterification (75.0%). The crystallinity index of the obtained cellulose, calculated using XRD, is 86.4%. The yield of pectin on the absolute dry weight (ADW) basis was 14.5% by mass, and the yield of microcrystalline cellulose on the ADW basis was 34.5% by mass. Using the TGA/DSC method, it was determined that the thermal degradation temperature of pectin is 257.4°C, and that of microcrystalline cellulose is 344.4°C. The valuable biocompatible biopolymers obtained are in demand in the food and pharmaceutical industries, as well as in medicine and cosmetology.

Indexed as

Beta vulgarisCellulosePectinsHydrolysisMicroscopy, Atomic ForceMolecular WeightThermogravimetryX-Ray DiffractionCellulosemicrocrystalline cellulosePectinsacid hydrolysisalkaline treatmentmicrocrystalline cellulosepectinpowder diffractionsugar beet pulp

Identifiers

PMID42427070
PMCPMC13351491

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