ArticleFish physiology and biochemistry2026
Protective effects of dietary Ocimum basilicum and Thymus vulgaris essential oils on growth performance, immune response, and disease resistance following challenge with Aeromonas hydrophila in Nile Tilapia (Oreochromis niloticus).
Article in Fish physiology and biochemistry, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Intensive farming of Nile tilapia (Oreochromis niloticus) heightens susceptibility to infectious diseases, including motile aeromonad septicemia caused by Aeromonas hydrophila, thereby necessitating sustainable alternatives to antibiotics. This study investigated the effects of dietary supplementation with Ocimum basilicum (sweet basil) essential oil (1% w/w) and Thymus vulgaris (thyme) essential oil (0.5% w/w) on growth performance, hematological parameters, serum biochemistry, innate immune responses, cytokine profiles, and resistance to experimental A. hydrophila challenge. A total of 180 juvenile Nile tilapia (initial weight 13.21 ± 0.16 g) were randomly assigned to three dietary treatment groups (three replicates of 20 fish per treatment) and fed for 60 days: (1) basal control diet, (2) basal diet supplemented with 1% O. basilicum essential oil, and (3) basal diet supplemented with 0.5% T. vulgaris essential oil. Fish then received intraperitoneal A. hydrophila challenge (0.1 mL of 1.5 × 10
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