Evidence map›Paper›PMID 42378210›Full record

ArticlePloS one2026

Global land footprint of UK food and feed imports under future socioeconomic scenarios.

Bartlomiej Arendarczyk, Sam Rabin, Daniel Bampoh, Almut Arneth, Calum Brown, Mark Rounsevell, Peter Alexander

Abstract read
In one paragraph

Article in PloS one, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Bartlomiej ArendarczykSchool of GeoSciences, Drummond Street, University of Edinburgh, Edinburgh, United Kingdom.ORCID https://orcid.org/0009-0005-7612-9550
Sam RabinClimate & Global Dynamics Laboratory, National Center for Atmospheric Research, Boulder, Colorado, United States of America.
Daniel BampohInstitute of Meteorology and Climate Research, Atmospheric Environmental Research (IMK-IFU), Karlsruhe Institute of Technology, Kreuzeckbahnstraße, Garmisch-Partenkirchen, Germany.
Almut ArnethInstitute of Meteorology and Climate Research, Atmospheric Environmental Research (IMK-IFU), Karlsruhe Institute of Technology, Kreuzeckbahnstraße, Garmisch-Partenkirchen, Germany.
Calum BrownInstitute of Meteorology and Climate Research, Atmospheric Environmental Research (IMK-IFU), Karlsruhe Institute of Technology, Kreuzeckbahnstraße, Garmisch-Partenkirchen, Germany.
Mark RounsevellSchool of GeoSciences, Drummond Street, University of Edinburgh, Edinburgh, United Kingdom.
Peter AlexanderSchool of GeoSciences, Drummond Street, University of Edinburgh, Edinburgh, United Kingdom.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Globalisation in the food system has led to interdependencies between countries for food security and has distributed the environmental impacts of the food consumption. In the UK, food imports account for nearly half of domestic consumption. However, there has been limited research quantifying the UK's current global land use footprint, and no previous work has explored how this might evolve under future scenarios. We provide an update on the historical land footprint of UK food and feed imports from 2010 to 2020 and produce spatially explicit estimates of the land footprint from 2020 to 2100. Food and feed demand, agricultural production and trade are simulated using a food system model under four global socioeconomic and climate scenarios. Using biophysical accounting, we estimate that 11 Mha of agricultural land is currently linked to UK food and feed imports. Across all scenarios, we estimate that the global land footprint of UK food and feed imports will reach 10-12 Mha of agricultural land by 2050 and 10-16 Mha by 2100. With 17 Mha of UK land currently used for agriculture, the land footprint of food and feed imports should be an important focus when evaluating the environmental consequences of UK food consumption.

Indexed as

AgricultureCommerceFoodFood SupplyConservation of Natural ResourcesHumansSocioeconomic FactorsUnited Kingdom

Identifiers

PMID42378210
PMCPMC13318043

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.