Evidence map›Paper›PMID 42371112›Full record

Trial reportEuropean journal of nutrition2026

The effectiveness of a plant-based milk with fermented brown rice on constipation symptoms via gut microbiota modulation: a double-blind randomized controlled trial.

Amei Tang, Qiuge Cao, Menghan Wang, Wei Li, Hongkai Xu, Yu Wang, Haozhi Niu, Huiying Wang, Guoqing Ma, Kaizhen Jia and 17 more

Abstract readRandomized Controlled Trial
PubMed Publisher
In one paragraph

Trial report in European journal of nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

27 authors.

Amei Tang *Department of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Qiuge Cao *Feihe Research Institute, Heilongjiang Feihe Dariy Co., Ltd, C-16, 10A Jiuxianqiao Rd, Chaoyang, Beijing, 100015, China.
Menghan WangDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Wei LiDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Hongkai XuDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Yu WangDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Haozhi NiuDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Huiying WangDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Guoqing MaDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Kaizhen JiaDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Xinran FengDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Chen HeDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Juan HeDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Maab Mohammed AlballaDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Xia LiaoDepartment of Nutrition, The First Affiliated Hospital, Xi'an Jiaotong University, Xi'an, 710061, China.
Tian TianDepartment of Nutrition, Xi'an International Medical Center Hospital, Xi'an, China.
Bin QinDepartment of Gastroenterology, The Second Affiliated Hospital, Xi'an Jiaotong University, Xi'an, 710004, China.
Nan YangDepartment of Health Management, The Second Affiliated Hospital, Xi'an Jiaotong University, Xi'an, 710004, China.
Jing WeiFeihe Research Institute, Heilongjiang Feihe Dariy Co., Ltd, C-16, 10A Jiuxianqiao Rd, Chaoyang, Beijing, 100015, China.
Jianguo SunFeihe Research Institute, Heilongjiang Feihe Dariy Co., Ltd, C-16, 10A Jiuxianqiao Rd, Chaoyang, Beijing, 100015, China.
Ying WangFeihe Research Institute, Heilongjiang Feihe Dariy Co., Ltd, C-16, 10A Jiuxianqiao Rd, Chaoyang, Beijing, 100015, China.
Yuanmeng ChengFeihe Research Institute, Heilongjiang Feihe Dariy Co., Ltd, C-16, 10A Jiuxianqiao Rd, Chaoyang, Beijing, 100015, China.
Qian WuDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Jiaomei YangDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China.
Qian WangDepartment of Health Management, The Second Affiliated Hospital, Xi'an Jiaotong University, Xi'an, 710004, China. wangqian0707@xjtu.edu.cn.
Xue WangFeihe Research Institute, Heilongjiang Feihe Dariy Co., Ltd, C-16, 10A Jiuxianqiao Rd, Chaoyang, Beijing, 100015, China. wangxue1@feihe.com.
Xin LiuDepartment of Epidemiology and Biostatistics, School of Public Health, Global Health Institute, Xi'an Jiaotong University, 76 West Yanta Road, 710061, Xi'an, China. xinliu@xjtu.edu.cn.ORCID http://orcid.org/0000-0001-5105-0532

Funding

Feihe Research Grant 202405212National Natural Science Foundation of China 82011530197Xi'an Jiaotong University DW080038K0000004
6 · The paper itself

Abstract

purposeTo evaluate the effects of a plant-based milk with fermented brown rice on constipation symptoms in patients with functional constipation and to identify post-intervention gut microbial alterations that may underlie potential mechanisms.

methodsThis is a randomized controlled trial among 100 participants with functional constipation. Participants were randomly assigned to the intervention group (plant-based milk with fermented brown rice, 2 bottles/day, 500 ml in total), or the control group (an isocaloric plant protein milk, equivalent dose) for 3 weeks. The primary outcome is complete spontaneous bowel movement (CSBM) rate, while secondary outcomes include score of individual symptoms assessment of constipation, bowel movement frequency (BMF), and gut microbial changes (metagenomics).

resultsA total of 99 participants completed the intervention. CSBM and BMF increased, and GSRS scores decreased over time in both groups, with no significant between-group differences. The plant-based milk with fermented brown rice relieved constipation symptoms more than the control group did, with significant between-group differences in straining, bloating and abdominal pain (all P < 0.05). The intervention group showed increases in 8 species, including three beneficial species in the genus Blautia, associated with relief of abdominal pain after the intervention. Meanwhile, machine learning models identified gut microbiota features predicting intervention responders.

conclusionOur study did not find between-group difference in CSBM, while the plant-based milk with fermented brown rice showed greater effectiveness in relieving constipation symptoms and optimizing gut microbiota. Functional species benefiting intestinal health in response to the intervention were also identified. CLINICAL TRIAL REGISTRY: This study has been registered in the Chinese Clinical Trial Registry (https://www.chictr.org.cn/, ChiCTR2400088688).

Indexed as

ConstipationGastrointestinal MicrobiomeOryzaPlant-based MilkAdultAnimalsDouble-Blind MethodFemaleFermentationFermented FoodsHumansMiddle AgedFiberFunctional constipationGut microbiotaPlant-based milk with fermented brown rice

Identifiers

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.