ArticleFood science & nutrition2026
Comprehensive Analysis of
Miroslava Kačániová, Zhaojun Ban, Li Li, Jian Lou, Joel Horacio Elizondo-Luevano, Anis Ben Hsouna, Rania Ben Saad, Alessandro Bianchi, Ladislav Bakay, Stefania Garzoli
Abstract read
In one paragraphArticle in Food science & nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
2 · The registryThe trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
3 · Its place in the literatureWho cites it
0 citing papers in PubMed.
No citing paper in PubMed yet.
4 · The recordCorrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
5 · Who and what moneyAuthors and funding
10 authors.
Miroslava KačániováInstitute of Horticulture Faculty of Horticulture and Landscape Engineering Slovak University of Agriculture Nitra Slovakia.
Zhaojun BanSchool of Biological and Chemical Engineering Zhejiang University of Science and Technology, Zhejiang Provincial Key Laboratory of Chemical and Biological Processing Technology of Farm Products, Zhejiang Provincial Collaborative Innovation Center of Agricultural Biological Resources Biochemical Manufacturing Hangzhou China.
Li LiKey Laboratory for Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, College of Biosystems Engineering and Food Science Zhejiang University Hangzhou China.ORCID https://orcid.org/0000-0002-1242-3866 Jian LouSchool of Biological and Chemical Engineering Zhejiang University of Science and Technology, Zhejiang Provincial Key Laboratory of Chemical and Biological Processing Technology of Farm Products, Zhejiang Provincial Collaborative Innovation Center of Agricultural Biological Resources Biochemical Manufacturing Hangzhou China.
Joel Horacio Elizondo-LuevanoLaboratory of Natural Sciences, Biomolecular Innovation Group, Faculty of Agronomy Universidad Autónoma de Nuevo León Cd. Gral. Escobedo Nuevo León Mexico.
Anis Ben HsounaLaboratory of Biotechnology and Plant Improvement, Centre of Biotechnology of Sfax Sfax Tunisia.
Rania Ben SaadLaboratory of Biotechnology and Plant Improvement, Centre of Biotechnology of Sfax Sfax Tunisia.
Alessandro BianchiDepartment of Agriculture, Food and Environment University of Pisa Pisa Italy.
Ladislav BakayInstitute of Landscape Architecture, Faculty of Horticulture and Landscape Engineering Slovak University of Agriculture Nitra Slovakia.
Funding
No grant is acknowledged in the PubMed record.
6 · The paper itselfAbstract
PubMed holds no abstract for this paper.
Indexed as
antimicrobial activityArtemisia argyibiofilm inhibitionessential oilfood preservationGC–MSinsecticidal activityMALDI‐TOF MS
Identifiers
PMID42369647
PMCPMC13304217
What OpenQuestion holds
Textmetadata
LicenceCC BY
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