ArticleFrontiers in nutrition2026
Intelligent quantification of formaldehyde in aquatic product soaking solutions via a novel deep regression framework.
Article in Frontiers in nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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6 authors.
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Abstract
Introduction: The illicit use of formaldehyde (FA) as a preservative in aquatic products poses grave public health risks due to its proven carcinogenicity. While gold-standard techniques like HPLC offer high precision, their implementation in real-time surveillance is hindered by labor-intensive pre-treatment and reliance on expensive instrumentation, necessitating intelligent, non-destructive sensing platforms. Methods: We present Res-Reg, a novel image-to-value deep regression framework optimized for rapid FA quantification. The sensing paradigm integrates the high specificity of the Hantzsch chromogenic reaction with digital microscopic imaging, employing a residual-based backbone and a specialized regression head for multi-layer feature aggregation. To enhance environmental robustness against matrix interference, the training dataset was augmented with Gaussian blur kernels. Results: Systematic evaluation on 1,548 microscopic images demonstrated that Res-Reg achieved an MAE of 0.0027, MSE of 0.0028, and GM of 0.0002, significantly outperforming traditional CNN-based models by maintaining superior sensitivity in low-concentration intervals where optical signals are often obscured by turbidity. Discussion: Res-Reg effectively bridges the gap between microscopic optical signatures and precise chemical concentration without complex purification. This modular and scalable technology supports the digital transformation of food quality control, providing a potent solution for proactive safety surveillance and the preservation of global nutritional standards in the Food Industry 4.0 era.
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