Evidence map›Paper›PMID 42321388›Full record

ArticleScientific reports2026

The role of cultivation technology in shaping the health-promoting potential of potato tubers (Solanum tuberosum L.).

Katarzyna Gościnna, Elżbieta Wszelaczyńska, Jarosław Pobereżny, Małgorzata Szczepanek, Dominika Boguszewska-Mańkowska, Cezary Trawczyński, Milena Pietraszko

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Article in Scientific reports, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Katarzyna GościnnaDepartment of Agronomy and Food Processing, Bydgoszcz University of Science and Technology, 7 Kaliskiego St, Bydgoszcz, 85-796, Poland. katarzyna.goscinna@pbs.edu.pl.
Elżbieta WszelaczyńskaDepartment of Agronomy and Food Processing, Bydgoszcz University of Science and Technology, 7 Kaliskiego St, Bydgoszcz, 85-796, Poland.
Jarosław PobereżnyDepartment of Agronomy and Food Processing, Bydgoszcz University of Science and Technology, 7 Kaliskiego St, Bydgoszcz, 85-796, Poland.
Małgorzata SzczepanekDepartment of Agronomy and Food Processing, Bydgoszcz University of Science and Technology, 7 Kaliskiego St, Bydgoszcz, 85-796, Poland.
Dominika Boguszewska-MańkowskaDepartment of Potato Agronomy, Plant Breeding and Acclimatization Institute, National Research Institute in Radzików, Jadwisin Division, 15 Szaniawskiego Str., 05-140, Jadwisin, Poland.
Cezary TrawczyńskiDepartment of Potato Agronomy, Plant Breeding and Acclimatization Institute, National Research Institute in Radzików, Jadwisin Division, 15 Szaniawskiego Str., 05-140, Jadwisin, Poland.
Milena PietraszkoDepartment of Potato Agronomy, Plant Breeding and Acclimatization Institute, National Research Institute in Radzików, Jadwisin Division, 15 Szaniawskiego Str., 05-140, Jadwisin, Poland.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The aim of the study was to evaluate the effect of selected agronomic factors (nitrogen fertilization, chemical protection, the application of a biostimulant, hydrogel, and supplementary irrigation) on the content of bioactive compounds and the antioxidant capacity of table potato tubers. The research hypothesis assumed that the applied agronomic treatments significantly modify the health-promoting potential of potato tubers. The research was carried out in 2020-21 on two edible potato varieties: Gardena and Denar. The results indicate that the factor differentiating polyphenol content is genotype. Of the tested varieties, in Gardena the content of these compounds was on average 23.8% higher. The effect of mineral nitrogen fertilization, chemical protection, the use of biostimulant and intervention irrigation on the tested parameters was also found to be statistically significant. The content of polyphenols was highest after fertilization at a dose of 150 kg N ha

Indexed as

AgriculturePlant TubersSolanum tuberosumAntioxidantsFertilizersNitrogenPolyphenolsAntioxidantsFertilizersNitrogenPolyphenolsBiostimulantChemical protectionIntervention irrigationOrganic varietyPolyphenolsProduction technology

Identifiers

PMID42321388
PMCPMC13554067

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.