ArticleJournal of the science of food and agriculture2026
Citrus depressa peel extract and its polymethoxyflavones mitigate acetaminophen-induced chronic liver injury in mice through antioxidant activation, epigenetic regulation, and gut microbiota modulation.
Article in Journal of the science of food and agriculture, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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Who cites it
1 citing paper in PubMed.
- Research progress on the metabolic fate of citrus flavonoids and strategies to improve bioavailability.Food chemistry: X · 2026Review
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Authors and funding
8 authors.
Funding
Abstract
backgroundPreventing chronic liver damage is essential for maintaining overall health and reducing the risk of serious liver diseases. Acetaminophen (APAP) overdose can lead to severe liver damage due to oxidative stress, and citrus fruits are rich in bioactive compounds that may have health benefits. The present study aimed to examine the hepatoprotective effects of Citrus depressa peel ethanolic extract (CD-EE) and its major compounds, nobiletin (Nob) and tangeretin (Tan), in BALB/c mice suffering from chronic liver injury caused by APAP.
resultsCD-EE [250 and 500 mg kg
conclusionThese results suggest that CD-EE, Nob, and Tan are associated with hepatoprotection against APAP-induced chronic liver injury in mice. The modulation of antioxidant mechanisms and epigenetic regulation potentially contributes to this protection, whereas the restoration of gut microbiota composition may represent an additional pathway. © 2026 The Author(s). Journal of the Science of Food and Agriculture published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.
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