Evidence map›Paper›PMID 42310324›Full record

ArticleNature communications2026

Plug-and-play - enzymatic amino acid production from methanol and carbon dioxide.

Vivian Pascal Willers, Viktoria Lehmann, Susanne Müller, Ferdinand Vogelgsang, Arne Roth, Bastian Blombach, André Pick, Volker Sieber

Abstract read
In one paragraph

Article in Nature communications, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Vivian Pascal Willers *Chair of Chemistry of Biogenic Resources, Campus Straubing for Biotechnology and Sustainability, Technical University Munich, Straubing, Germany.
Viktoria Lehmann *Chair of Chemistry of Biogenic Resources, Campus Straubing for Biotechnology and Sustainability, Technical University Munich, Straubing, Germany.ORCID 0009-0003-1066-2649
Susanne MüllerProfessorship Microbial Biotechnology, Campus Straubing for Biotechnology and Sustainability, Technical University Munich, Straubing, Germany.ORCID 0009-0007-3551-1897
Ferdinand VogelgsangFraunhofer Institute for Interfacial Engineering and Biotechnology IGB, Straubing, Germany.ORCID 0000-0001-6814-3823
Arne RothFraunhofer Institute for Interfacial Engineering and Biotechnology IGB, Straubing, Germany.ORCID 0000-0002-0456-4917
Bastian BlombachProfessorship Microbial Biotechnology, Campus Straubing for Biotechnology and Sustainability, Technical University Munich, Straubing, Germany.ORCID 0000-0002-2996-2049
André PickCASCAT GmbH, Europaring 4, Straubing, Germany.
Volker SieberChair of Chemistry of Biogenic Resources, Campus Straubing for Biotechnology and Sustainability, Technical University Munich, Straubing, Germany. sieber@tum.de.ORCID 0000-0001-5458-9330

Funding

Bundesministerium für Bildung und Forschung (Federal Ministry of Education and Research) 031B1407ABundesministerium für Verkehr und Digitale Infrastruktur (Federal Ministry of Transport and Digital Infrastructure) 16RK34003CDeutsche Forschungsgemeinschaft (German Research Foundation) IGSSE, GSC 81 (13th cohort - 13.08 E-Cas)
6 · The paper itself

Abstract

Amino acids are the building blocks of proteins and thus among the macronutrients to feed humankind. They have extensive industrial applications as animal feed and food additives like dietary supplements, and flavor enhancers and moreover as chemical precursors. We present the design of a synthetic enzyme cascade system for synthesizing a series of amino acids from methanol. This acts as a case study on how to contribute to the sustainable, renewable energy-based supply of food and feed. The modular nature of the cascade allows for plug-and-play module swapping and fine tuning of enzyme composition to customize the target compound. The one-pot enzymatic systems, capable of utilizing methanol, ammonia, and, partially, carbon dioxide, were employed to synthesize glycine, serine, L-aspartic acid, L-valine, L-glutamic acid, and L-proline. Considering the increasing availability of methanol produced from carbon dioxide through thermocatalytic and even electrocatalytic and photocatalytic processes, methanol represents a key intermediate in future CO

Indexed as

Amino AcidsCarbon DioxideMethanolAmmoniaAmino AcidsAmmoniaCarbon DioxideMethanol

Identifiers

PMID42310324
PMCPMC13276030

What OpenQuestion holds

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.