ArticleEFSA journal. European Food Safety Authority2026
Safety evaluation of a food enzyme containing oryzin and leucyl aminopeptidase activities and a heat-treated food enzyme containing only leucyl aminopeptidase activity from the non-genetically modified
EFSA Panel on Food Enzymes (FEZ) et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.