Evidence map›Paper›PMID 42251071›Full record

ArticleScientific reports2026

High prevalence of vitamin D deficiency among school-age children in Tunisia: a first national cross-sectional study.

Radhouene Doggui, Jalila El Ati, Besma Mourou, Myriam El Ati-Hellal

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Article in Scientific reports, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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4 · The record

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5 · Who and what money

Authors and funding

4 authors.

Radhouene DogguiSURVEN (Nutrition Surveillance and Epidemiology in Tunisia) Research Laboratory, INNTA (National Institute of Nutrition and Food Technology), 11 Rue Jebel Lakhdar, Bab Saadoun, 1007, Tunis, Tunisia. doggui.radhouene@gmail.com.ORCID https://orcid.org/0000-0002-3539-8341
Jalila El AtiSURVEN (Nutrition Surveillance and Epidemiology in Tunisia) Research Laboratory, INNTA (National Institute of Nutrition and Food Technology), 11 Rue Jebel Lakhdar, Bab Saadoun, 1007, Tunis, Tunisia.
Besma MourouUniversity Tunis El Manar, Tunis, Tunisia.
Myriam El Ati-HellalLaboratory Materials Molecules and Applications LR11ES22, Tunis, Tunisia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Globally, vitamin D deficiency (VDD) represents a significant public health concern. Population-level data on vitamin D status in Tunisia are lacking. This study aimed to estimate the national prevalence of VDD among Tunisian school-aged children and identify associated factors. A national cross-sectional survey in 2023 randomly sampled 2670 children aged 6-12 years. Plasma 25-hydroxyvitamin D was measured. Dietary vitamin D (VD) intake and socio-demographics were assessed via questionnaires. Logistic regression identified factors associated to inadequate VD status. The prevalence of VDD (< 30 nmol/L) was 15.8%. Adjusted analysis showed that older children (10-12 years) had a 1.4-fold (P = 0.030) higher likelihood of VDD than younger children. Girls were twice as likely to be VD deficient as boys (adjusted relative prevalence ratio (aRPR) = 2.1; P = 0.001). Significant regional variations in VDD were observed (P < 0.0001). Low and moderate consumption of VD-rich foods was associated with significantly increased odds of severe deficiency (aRRR = 2.0, P = 0.026; aRRR = 1.6, P = 0.005, respectively) relative to high consumption. Finally, overweight status was associated with a 2.0-fold (P < 0.0001) increased odds of severe VDD compared to children with normal weight. VDD is prevalent and increases with age. Vitamin D supplementation strategies should be considered to optimize vitamin D status among children.

Indexed as

Vitamin DVitamin D DeficiencyChildCross-Sectional StudiesDietFemaleHumansMaleObesityPrevalenceTunisia25-hydroxyvitamin DVitamin D25-hydroxyvitamin DAdolescentsDeterminantsMicronutrientsNutrition transitionYouths

Identifiers

PMID42251071
PMCPMC13483051

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.