Evidence map›Paper›PMID 42233495›Full record

ArticleJournal of the science of food and agriculture2026

Comparative assessment on osteoprotective effects of bone collagen peptides from diverse animal sources: Insights from the characteristics of gastrointestinal digestion and absorption.

Hong Liu, Ishmael Festus Jaja, Chunhui Zhang, Zhiqin Wang, Yujie Guo

Abstract readComparative Study
In one paragraph

Article in Journal of the science of food and agriculture, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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0cells of the map it votes in
0citing papers in PubMed
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1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Hong LiuComprehensive Key Laboratory of Agro-products Processing, Ministry of Agriculture and Rural Affairs, Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing, China.
Ishmael Festus JajaComprehensive Key Laboratory of Agro-products Processing, Ministry of Agriculture and Rural Affairs, Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing, China.
Chunhui ZhangComprehensive Key Laboratory of Agro-products Processing, Ministry of Agriculture and Rural Affairs, Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing, China.ORCID https://orcid.org/0000-0001-6859-1079
Zhiqin WangComprehensive Key Laboratory of Agro-products Processing, Ministry of Agriculture and Rural Affairs, Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing, China.
Yujie GuoComprehensive Key Laboratory of Agro-products Processing, Ministry of Agriculture and Rural Affairs, Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing, China.ORCID https://orcid.org/0000-0001-7725-6969

Funding

Agriculture Research System of China of MOF and MARA CARS-38Chinese Academy of Agricultural Sciences CAAS-ASTIP-Q2025-IFST-17National Natural Science Foundation of China 32101883
6 · The paper itself

Abstract

backgroundAlthough livestock and poultry bone collagen peptides (LBPs) have been reported to exhibit protective effects against osteoporosis, the in vitro osteogenic and in vivo anti-osteoporotic bioactivity of LBPs may vary depending on the animal sources, and the underlying mechanisms remain unclear. The present study aimed to investigate the divergence in the osteoprotective effects of yak (YBPs)/bovine (BBPs)/porcine (PBPs)/chicken (CBPs) bone collagen peptides, and to elucidate how gastrointestinal digestion and absorption characteristics contribute to their distinct osteoprotective mechanisms.

resultsYBPs/BBPs exhibited the highest osteoprotective effects, whereas PBPs exhibited weaker in vitro osteogenic but stronger in vivo anti-osteoporotic bioactivity than CBPs. Four osteogenic peptides were obtained by virtual screening, their retention rates after simulated gastrointestinal digestion and apparent permeability coefficients in a Caco-2 monolayer model ranged from 12.95% to 30.13% and 0.15 to 0.55 × 10

conclusionThe divergent osteoprotective effects of YBP/BBPs/PBPs/CBPs are likely attributable to their structural determinants including gastrointestinal digestion/absorption/transportation, and affinity/binding modes to epidermal growth factor receptor, as well as possible RGD (arginine, glycine and aspartic acid) sequence similarity. These findings provide mechanistic insights and identify potential molecular targets for optimizing peptide-based functional food ingredients for bone health. © 2026 Society of Chemical Industry.

Indexed as

Bone and BonesCollagenGastrointestinal TractOsteoporosisPeptidesAnimalsBioactive Peptides, DietaryCaco-2 CellsCattleChickensDigestionHumansIntestinal AbsorptionOsteogenesisSwineBioactive Peptides, DietaryCollagenPeptidesanti‐osteoporotic bioactivitybone collagen peptidesgastrointestinal digestionintestinal absorption and transportationosteogenic bioactivityosteoprotective effect

Identifiers

PMID42233495
PMCPMC13442744

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