Evidence map›Paper›PMID 42221234›Full record

ArticleFood chemistry: X2026

Lysozyme-induced 3D assembly of quercetin-zinc rod-like nanocolloids and its functional impact on antioxidant, gut microbiota, and lipid metabolism.

Shuang Tian, Haiyan Tai, Yuxin Cheng, Keshan Wang, Lu Yuan, Xiaotan Jiang, Xingwang Liu, Tingting Zhu, Yuanyuan Liu

Abstract read
In one paragraph

Article in Food chemistry: X, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Shuang TianGuizhou Key Laboratory of New Quality Processing and Storage of Ecological Specialty Food, College of Liquor and Food Engineering, Guizhou University, Guiyang, Guizhou 550025, PR China.
Haiyan TaiMedical College, Guizhou University, Guiyang, Guizhou 550025, PR China.
Yuxin ChengGuizhou Key Laboratory of New Quality Processing and Storage of Ecological Specialty Food, College of Liquor and Food Engineering, Guizhou University, Guiyang, Guizhou 550025, PR China.
Keshan WangGuizhou Key Laboratory of New Quality Processing and Storage of Ecological Specialty Food, College of Liquor and Food Engineering, Guizhou University, Guiyang, Guizhou 550025, PR China.
Lu YuanGuizhou Key Laboratory of New Quality Processing and Storage of Ecological Specialty Food, College of Liquor and Food Engineering, Guizhou University, Guiyang, Guizhou 550025, PR China.
Xiaotan JiangGuizhou Key Laboratory of New Quality Processing and Storage of Ecological Specialty Food, College of Liquor and Food Engineering, Guizhou University, Guiyang, Guizhou 550025, PR China.
Xingwang LiuGuizhou Key Laboratory of New Quality Processing and Storage of Ecological Specialty Food, College of Liquor and Food Engineering, Guizhou University, Guiyang, Guizhou 550025, PR China.
Tingting ZhuMedical College, Guizhou University, Guiyang, Guizhou 550025, PR China.
Yuanyuan LiuGuizhou Key Laboratory of New Quality Processing and Storage of Ecological Specialty Food, College of Liquor and Food Engineering, Guizhou University, Guiyang, Guizhou 550025, PR China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Quercetin exhibits antioxidant, anti-inflammatory, and lipid metabolism-regulating activities, but poor aqueous stability limits its functional application. Here, quercetin-Zn

Indexed as

3D nanocolloidsAntioxidant activityGut microbiotaLipid metabolismLysozymeQuercetin

Identifiers

PMID42221234
PMCPMC13217478

What OpenQuestion holds

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LicenceCC BY-NC-ND
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.