Evidence map›Paper›PMID 42210101›Full record

ArticleBMC plant biology2026

Differential transcriptomic landscapes of olive cultivars facing Xylella fastidiosa infection.

Valentina Fanelli, Monica Marilena Miazzi, Silvia Procino, Carmine Fruggiero, Lucas Cafferati Beltrame, Mariateresa Volpicella, Francesca Taranto, Isabella Mascio, Vito Montilon, Leonardo Susca and 2 more

Abstract read
In one paragraph

Article in BMC plant biology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

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2 · The registry

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3 · Its place in the literature

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4 · The record

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5 · Who and what money

Authors and funding

12 authors.

Valentina Fanelli *Department of Soil, Plant and Food Sciences (DiSSPA), University of Bari Aldo Moro, Bari, 70126, Italy.
Monica Marilena Miazzi *Department of Soil, Plant and Food Sciences (DiSSPA), University of Bari Aldo Moro, Bari, 70126, Italy.
Silvia ProcinoDepartment of Soil, Plant and Food Sciences (DiSSPA), University of Bari Aldo Moro, Bari, 70126, Italy.
Carmine FruggieroDepartment of Agricultural Sciences, University of Naples Federico II, Piazza Carlo di Borbone 1, Portici, Naples, 80055, Italy.
Lucas Cafferati BeltrameDepartment of Bioscience, Biotechnologies and Environment, University of Bari Aldo Moro, Bari, 70126, Italy.
Mariateresa VolpicellaDepartment of Bioscience, Biotechnologies and Environment, University of Bari Aldo Moro, Bari, 70126, Italy.
Francesca TarantoInstitute of Biosciences and Bioresources, CNR-IBBR, Bari, 70126, Italy.
Isabella MascioDepartment of Soil, Plant and Food Sciences (DiSSPA), University of Bari Aldo Moro, Bari, 70126, Italy.
Vito MontilonDepartment of Soil, Plant and Food Sciences (DiSSPA), University of Bari Aldo Moro, Bari, 70126, Italy.
Leonardo SuscaDepartment of Soil, Plant and Food Sciences (DiSSPA), University of Bari Aldo Moro, Bari, 70126, Italy.
Nunzio D'AgostinoDepartment of Agricultural Sciences, University of Naples Federico II, Piazza Carlo di Borbone 1, Portici, Naples, 80055, Italy. nunzio.dagostino@unina.it.
Cinzia MontemurroDepartment of Soil, Plant and Food Sciences (DiSSPA), University of Bari Aldo Moro, Bari, 70126, Italy.

Funding

Ministero delle Politiche Agricole, Alimentari e Forestali (MASAF) H93C22000750001Ministero dell'Università e della Ricerca (MUR) H93C22000440007
6 · The paper itself

Abstract

backgroundThe bacterium Xylella fastidiosa subsp. pauca (Xfp) is the causal agent of Olive Quick Decline Syndrome (OQDS), a disease characterized by leaf scorch, irregular periderm development, branch desiccation, general growth arrest, and eventual plant death, leading to extensive damage to olive groves (Olea europaea L.) and severely impacting agricultural production in the Apulia region, Italy's leading producer of olive oil. To date, no cure for the disease exists, and most olive germplasm is susceptible, with only a few varieties showing resistance. Among them, the LECCINO cultivar displays resistance to the pathogen, exhibiting little to no symptoms after infection. In contrast, other varieties, such as OLIVA ROSSA, are highly susceptible, while cultivars like DONNA FRANCESCA exhibit an intermediate level of susceptibility. Only limited studies have investigated the genetic basis underlying these differential responses.

resultsComparative transcriptomic analysis of the above-mentioned olive cultivars revealed distinct and divergent defence strategies. The susceptible OLIVA ROSSA showed a broad but largely ineffective transcriptional reprogramming, including the downregulation of cytoskeleton-related genes. In contrast, the resistant LECCINO displayed a more targeted activation of sulphur assimilation pathways, antioxidant responses, and cell wall-associated proteins, enabling more effective pathogen containment. The cultivar DONNA FRANCESCA exhibited a reduced transcriptional response overall, consistent with its intermediate level of susceptibility. Only 5 of 1,758 differentially expressed genes were shared across all cultivars, highlighting highly cultivar-specific responses and the overall complexity of the host-pathogen interaction. Resistance appears to be associated with a focused and limited transcriptional activation, susceptibility with widespread but ineffective gene reprogramming, and intermediate susceptibility with modest yet efficient transcriptional adjustments.

conclusionEach olive cultivar responds to Xfp infection by modulating a distinct set of genes, suggesting that resistance and susceptibility are governed by different molecular mechanisms. This cultivar-specific transcriptional behaviour highlights the complexity of host-pathogen interactions and expanding analyses to additional genotypes could provide further insights into the genetic and molecular bases of these diverse responses.

Indexed as

OleaPlant DiseasesTranscriptomeXylellaDisease ResistanceGene Expression ProfilingGene Expression Regulation, PlantHost-Pathogen InteractionsBacterial infectionBiotic stressHost-pathogen interactionOlea europaea L.Olive Quick Decline SyndromeTranscriptional reprogramming

Identifiers

PMID42210101
PMCPMC13404579

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.