Evidence map›Paper›PMID 42206449›Full record

ArticleAdvanced science (Weinheim, Baden-Wurttemberg, Germany)2026

A Rare Allele of ST5 From Wild Rice Enhances Salt Tolerance in Rice.

Meng Xing, Jingfen Huang, Qiaoling Yuan, Ziyi Yang, Yanyan Wang, Mingchao Zhao, Yamin Nie, Rui Xu, Hongge Qian, Wenxi Chen and 17 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Advanced science (Weinheim, Baden-Wurttemberg, Germany), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

27 authors.

Meng XingState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Jingfen HuangState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Qiaoling YuanState Key Laboratory of Genome and Multi-omics Technologies, Shenzhen Branch, Guangdong Laboratory for Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture and Rural Affairs, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen, China.
Ziyi YangState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Yanyan WangState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Mingchao ZhaoCereal Crop Institute, Hainan Academy of Agricultural Sciences, Haikou, China.
Yamin NieState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Rui XuState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Hongge QianState Key Laboratory of Genome and Multi-omics Technologies, Shenzhen Branch, Guangdong Laboratory for Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture and Rural Affairs, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen, China.
Wenxi ChenState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Qiaoling ZhangNational Nanfan Research Institute, Chinese Academy of Agricultural Sciences, Sanya, China.
Qi DuInstitute of Coastal Agriculture, Hebei Academy of Agriculture and Forestry Sciences, Tangshan, China.
Leiyue GengInstitute of Coastal Agriculture, Hebei Academy of Agriculture and Forestry Sciences, Tangshan, China.
Yapeng LiCereal Crop Institute, Hainan Academy of Agricultural Sciences, Haikou, China.
Ziyi ChenState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Shizhuang WangState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Like LouNational Nanfan Research Institute, Chinese Academy of Agricultural Sciences, Sanya, China.
Haiyuan PengState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Chongke ZhengInstitute of Wetland Agriculture and Ecology, Shandong Academy of Agricultural Sciences, Jinan, China.
Xianzhi XieInstitute of Wetland Agriculture and Ecology, Shandong Academy of Agricultural Sciences, Jinan, China.
Xiaoming ZhengState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Lifang ZhangState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Lianguang ShangState Key Laboratory of Genome and Multi-omics Technologies, Shenzhen Branch, Guangdong Laboratory for Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture and Rural Affairs, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen, China.
Jiaqiang SunState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Qian QianState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Qingwen YangState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Weihua QiaoState Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.ORCID https://orcid.org/0000-0001-9876-3054

Funding

Agricultural Science and Technology Innovation Program of Chinese Academy of Agricultural Sciences CAAS-BRC-CS-2025-01Hainan key R&D program of China ZDYF2024XDNY165Hainan Province Natural Science Foundation of China 325MS156Hainan province science and technology talent project KJRC2023B21Hebei province Salt-Alkali tolerant crop industry science and technology innovation 23327501DNational Key Research and Development Program of China 2021YFD1200501 2021YFD1200100Sanya Science and Technology Special Fund 2024KJFX016
6 · The paper itself

Abstract

Soil salinity critically impairs global rice productivity, necessitating the exploration of salt-tolerant genetic resources in wild rice (Oryza rufipogon). Here, we identified a C2H2 transcription factor, ST5, from wild rice using a chromosome segment substitution line population. Functional analysis reveals that ST5 negatively regulates rice salt tolerance. A 36-bp insertion in the ST5

Indexed as

OryzaPlant ProteinsSalt ToleranceTranscription FactorsAllelesGene Expression Regulation, PlantPlant ProteinsTranscription FactorsNa+/K+ homeostasisrare allelesalt toleranceST5wild rice

Identifiers

PMID42206449
PMCPMC13336088

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.