Evidence map›Paper›PMID 42195873›Full record

ArticleFoods (Basel, Switzerland)2026

Simulation and Experimental Study of Moderate Electric Field (MEF) Effects on Inactivation of

Beom-Su Cho, Jin Hong Mok, Seohyeon Choi, Minji Kim, Ji-Young Yang, Eunsoo Kim

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Beom-Su ChoDepartment of Food Science and Technology, Pukyong National University, 45 Yongso-ro Nam-gu, Busan 48513, Republic of Korea.ORCID 0000-0001-8900-3096
Jin Hong MokDepartment of Food Science and Technology, Pukyong National University, 45 Yongso-ro Nam-gu, Busan 48513, Republic of Korea.
Seohyeon ChoiDepartment of Food Science and Biotechnology, Dongguk University-Seoul, 32 Dongguk-ro, Ilsandong-gu, Goyang 10326, Republic of Korea.ORCID 0009-0007-9947-1492
Minji KimResearch Center for Marine Integrated Bionics Technology, Pukyong National University, Busan 48513, Republic of Korea.ORCID 0000-0002-8926-9449
Ji-Young YangDepartment of Food Science and Technology, Pukyong National University, 45 Yongso-ro Nam-gu, Busan 48513, Republic of Korea.ORCID 0000-0002-4598-6542
Eunsoo KimCollege of Pharmacy and Research Institute for Drug Development, Pusan National University, Busan 46241, Republic of Korea.ORCID 0000-0003-4196-8280

Funding

Dongwon Research Foundation 202310390001NRF RS-2023-00252816NRF RS-2026-25479119
6 · The paper itself

Abstract

The present study evaluated the efficacy of moderate electric fields (MEFs) treatments against surimi, an intermediate seafood protein product, to enhance microbial safety and food quality at mild temperatures and electric field strength. The pathogens that have been associated with seafood, such as

Indexed as

electrophoretic motion simulationmicrobial inactivationmoderate electric fieldquality-deteriorating enzymessurimi paste

Identifiers

PMID42195873
PMCPMC13205550

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.