ArticleMetabolites2026
The Effect of Heat Stress on Broiler Meat Quality and the Mechanisms Underlying Muscle Acidification: An In Vivo and In Vitro Study.
Yongjie Xu, Zhuoxian Weng, Xunhe Huang, Xiaohuan Chao, Xiquan Zhang, Xiaonan Zhang, Qingbin Luo
Abstract read
In one paragraphArticle in Metabolites, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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1 · What the graph read from itWhat it found
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2 · The registryThe trial behind it
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4 · The recordCorrections and comments
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5 · Who and what moneyAuthors and funding
7 authors.
Yongjie XuGuangdong Provincial Key Laboratory of Conservation and Precision Utilization of Characteristic Agricultural Resources in Mountainous Areas, Jiaying University, Meizhou 514000, China.
Zhuoxian WengGuangdong Provincial Key Laboratory of Conservation and Precision Utilization of Characteristic Agricultural Resources in Mountainous Areas, Jiaying University, Meizhou 514000, China.
Xunhe HuangGuangdong Provincial Key Laboratory of Conservation and Precision Utilization of Characteristic Agricultural Resources in Mountainous Areas, Jiaying University, Meizhou 514000, China.ORCID 0000-0003-3795-2745 Xiaohuan ChaoGuangdong Key Laboratory of Agricultural Animal Genomics and Molecular Breeding, Key Laboratory of Chicken Genetic Breeding and Reproduction, Ministry of Agriculture, South China Agricultural University, Guangzhou 510642, China.
Xiquan ZhangGuangdong Key Laboratory of Agricultural Animal Genomics and Molecular Breeding, Key Laboratory of Chicken Genetic Breeding and Reproduction, Ministry of Agriculture, South China Agricultural University, Guangzhou 510642, China.ORCID 0000-0002-7940-1303 Xiaonan ZhangGuangdong Provincial Key Laboratory of Conservation and Precision Utilization of Characteristic Agricultural Resources in Mountainous Areas, Jiaying University, Meizhou 514000, China.ORCID 0000-0002-3016-5020 Qingbin LuoGuangdong Key Laboratory of Agricultural Animal Genomics and Molecular Breeding, Key Laboratory of Chicken Genetic Breeding and Reproduction, Ministry of Agriculture, South China Agricultural University, Guangzhou 510642, China.
Funding
No grant is acknowledged in the PubMed record.
6 · The paper itselfAbstract
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Indexed as
flavor substanceglycometabolismheat stresspost-slaughter refrigerationPSE meatyellow-feathered broilers
Identifiers
PMID42188007
PMCPMC13208627
What OpenQuestion holds
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LicenceCC BY
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