Evidence map›Paper›PMID 42181981›Full record

ArticleInternational journal of food science2026

Functional Characterisation of Rosemary-Enhanced Alginate Films for Strawberry Preservation.

Laura Mitrea, Bernadette-Emöke Teleky, Silvia-Amalia Nemeş, Mihaela-Ştefana Păşcuţă, Adrian-Gheorghe Martău, Lavinia-Florina Călinoiu, Alina-Lăcrămioara Nistor, Carmen-Rodica Pop, Ancuţa-Mihaela Rotar, Francisc-Vasile Dulf and 3 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in International journal of food science, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors.

Laura MitreaFaculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania, usamvcluj.ro.ORCID https://orcid.org/0000-0001-5232-7978
Bernadette-Emöke TelekyFaculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania, usamvcluj.ro.ORCID https://orcid.org/0000-0003-3672-8717
Silvia-Amalia NemeşFaculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania, usamvcluj.ro.ORCID https://orcid.org/0000-0001-5103-2529
Mihaela-Ştefana PăşcuţăFaculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania, usamvcluj.ro.ORCID https://orcid.org/0000-0002-0983-5704
Adrian-Gheorghe MartăuFaculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania, usamvcluj.ro.ORCID https://orcid.org/0000-0001-8220-1030
Lavinia-Florina CălinoiuFaculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania, usamvcluj.ro.ORCID https://orcid.org/0000-0002-0198-0472
Alina-Lăcrămioara NistorFaculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania, usamvcluj.ro.ORCID https://orcid.org/0000-0002-4281-8842
Carmen-Rodica PopFaculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania, usamvcluj.ro.ORCID https://orcid.org/0009-0006-4108-0547
Ancuţa-Mihaela RotarFaculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania, usamvcluj.ro.ORCID https://orcid.org/0000-0002-4544-5754
Francisc-Vasile DulfInstitute of Life Sciences, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania, usamvcluj.ro.ORCID https://orcid.org/0000-0002-1669-6888
Bianca-Eugenia ŞtefănescuDepartment of Pharmaceutical Botany, Iuliu Hatieganu University of Medicine and Pharmacy, Cluj-Napoca, Romania, umfcluj.ro.ORCID https://orcid.org/0000-0001-8916-6493
Magdalini KrokidaNational Technical University of Athens, Athens, Greece, ntua.gr.ORCID https://orcid.org/0000-0002-6087-0468
Dan-Cristian VodnarFaculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania, usamvcluj.ro.ORCID https://orcid.org/0000-0001-5407-8071

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This study developed alginate-based edible films enriched with rosemary extract (RE), obtained from distillation by-products and evaluated their physicochemical, functional and preservation performance in strawberries. RE (9%

Indexed as

alginate edible coatingantimicrobial filmsaqueous rosemary extractdistillation by-productsstrawberry preservationsustainable packaging

Identifiers

PMID42181981
PMCPMC13191819

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.