Evidence map›Paper›PMID 42179523›Full record

ReviewFrontiers in plant science2026

Greenhouse climate shapes nitrate levels, nutritional quality, and shelf life in leafy vegetables: species-specific responses.

Dimitrios Fanourakis, Oliver Körner, Theodora Makraki, George P Spyrou, Ioannis Karavidas, Georgios Tsaniklidis, Ernst Woltering, Georgia Ntatsi

Abstract readReview
In one paragraph

Review in Frontiers in plant science, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed.

  1. Peat-Based Organomineral Fertilizers Inoculated withPlants (Basel, Switzerland) · 2026
    Article
  2. Assessment of the Potential of Bitter Melon (Plants (Basel, Switzerland) · 2026
    Article
  3. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Dimitrios FanourakisLaboratory of Quality and Safety of Agricultural Products, Landscape and Environment, Department of Agriculture, School of Agricultural Sciences, Hellenic Mediterranean University, Heraklion, Greece.
Oliver KörnerNext-Generation Horticultural Systems, Leibniz-Institute of Vegetable and Ornamental Crops (IGZ), Grossbeeren, Germany.
Theodora MakrakiLaboratory of Quality and Safety of Agricultural Products, Landscape and Environment, Department of Agriculture, School of Agricultural Sciences, Hellenic Mediterranean University, Heraklion, Greece.
George P SpyrouVegetable Production, Department of Crop Science, Agricultural University of Athens, Athens, Greece.
Ioannis KaravidasVegetable Production, Department of Crop Science, Agricultural University of Athens, Athens, Greece.
Georgios TsaniklidisInstitute of Olive Tree, Subtropical Plants and Viticulture, Hellenic Agricultural Organization 'ELGO-Dimitra', Heraklion, Greece.
Ernst WolteringHorticulture and Product Physiology, Department of Plant Sciences, Wageningen University, Wageningen, Netherlands.
Georgia NtatsiVegetable Production, Department of Crop Science, Agricultural University of Athens, Athens, Greece.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This review synthesizes current knowledge on how greenhouse environmental conditions shape nitrate accumulation, nutritional quality, and shelf-life performance in lettuce, spinach, and rocket. Preharvest climate drivers interactively regulate nitrate reduction, pigment and phenolic biosynthesis, tissue structural integrity, and the physiological mechanisms determining postharvest longevity. These environmental effects influence postharvest performance by regulating carbohydrate reserves, antioxidant capacity, membrane stability, and calcium-mediated tissue integrity, which collectively determine the ability of harvested leaves to maintain metabolic homeostasis during storage. Light intensity and temperature exert the strongest influence, regulating carbon assimilation, nitrate reductase activity, and metabolic homeostasis. Adequate, well-distributed irradiance at moderate temperatures enhances chlorophyll, carotenoids, vitamin C, and phenolics while lowering nitrate levels. In contrast, low light or excessive heat suppress nitrate reduction, dilute pigments and antioxidants, and accelerate senescence. Relative air humidity (RH, via vapor pressure deficit), irrigation regime, and nutrient balance also affect quality by modulating water relations, calcium transport, and leaf structural integrity. Mild irrigation deficit and balanced nitrogen-potassium-calcium supply promote firmer tissues, reduced nitrate accumulation, and slower yellowing, whereas overirrigation or excessive nitrogen produces succulent leaves with limited storability. CO

Indexed as

chlorophyllgreenhouse climatelettucenitrate reductasephenolicspostharvest physiologyrocketshelf life

Identifiers

PMID42179523
PMCPMC13189842

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.