ArticleGlobalization and health2026
Ultra-processed foods: challenging corporate power and promoting local food systems to reclaim health.
Article in Globalization and health, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
1 citing paper in PubMed.
- Building on Indigenous Knowledge for Strengthening Food Security and Nutrition: Evidence from a Community-based Intervention in Eastern India.Current developments in nutrition · 2026Article
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Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The 2025 Lancet Series on ultra-processed foods (UPFs) marks a turning point in global health by reframing UPFs not simply as unhealthy products, but as outcomes of food systems shaped by corporate power, trade liberalisation, and extractive economic models. The Series demonstrates that UPFs are a distinct category of harm and a major structural driver of the global obesity crisis, with profound implications for equity, sustainability, and food sovereignty. This commentary builds on the Series to identify pathways for effective policy and civil society action, focusing on the political economy of UPF proliferation and the role of local and community-based food systems in countering corporate power. It also considers structural constraints on government action, including limited fiscal capacity linked to sovereign debt and restricted policy space. In line with the Series, we encourage civic action to advance food policies in all countries, including taxation, legislation on the right to food, statutory restrictions on the marketing of unhealthy foods, and mandatory front-of-package warning labels. Strengthening food sovereignty through community financing and support for small-scale producers is a critical but underdeveloped lever for obesity prevention and health equity. We contend that, in the face of globally organised UPF industries, local action requires sustained support. This involves protecting civic space and securing sustainable financing for civil society, potentially through health-related fiscal revenues, so it can organise, participate meaningfully, and hold both states and corporations accountable. Regulating the food industry is essential to creating healthier food environments. Scaling local food systems, in turn, requires supportive national policies and strengthened global governance, including stronger safeguards against corporate interference and, potentially, treaty-level mechanisms. We outline how the World Obesity Federation can support this agenda by amplifying evidence from the Lancet Series, facilitating policy learning, strengthening alliances, building coalitions, and promoting accountability. Together, these actions can help shift food systems away from UPFs towards healthier, more equitable, and sustainable futures.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.