ArticleFrontiers in veterinary science2026
Dose-dependent effects of pomegranate peel extract on modulating ruminal fermentation, methane emission, nutrient digestibility and productive values in camels: an
Article in Frontiers in veterinary science, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Introduction: Sustainable management of bioactive-rich byproducts, including pomegranate peels, is crucial to support the rise of environmentally resilient intensive camel farming. The objective of this study was to investigate the impact of pomegranate peel extract (PPE) (0, 0.5, 1, and 2 g/kg) on methane production gas production, nutrient digestibility, and predictive values in camels through Materials and methods: Rumen samples were fortified with PPE at levels of 0 (PPE0), 0.5 (PPE0.5), 1 (PPE1), and 2 (PPE2) g/kg diet to assess methane emissions, gas production, nutrient digestibility, and predictive values. Molecular docking was used to assess the inhibition of the methanogenic pathway enzymes formylmethanofuran dehydrogenase (Fmd), F420H2 oxidase, and shikimate dehydrogenase (SDH) by ellagic acid (EA) and punicalagin (PG). Results: The PPE1 and PPE0.5 groups showed significantly higher gas production across all incubation intervals (3, 6, 12, 24 and 48 h; Conclusion: These results suggest that dietary inclusion of 0.5 or 1 g/kg PPE significantly improves nutrient digestibility, productive performance, and rumen fermentation efficiency, while concurrently reducing methane emissions using an
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