Evidence map›Paper›PMID 42146109›Full record

ArticleGlobal qualitative nursing research

Experiences of Food and Mealtimes Among People Living in Homelessness.

Elin Hjorth, Sandra Doveson, Anna Klarare, Viktoria Wallin

Abstract read
In one paragraph

Article in Global qualitative nursing research. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Elin HjorthMarie Cederschiöld University, Stockholm, Sweden.ORCID https://orcid.org/0000-0001-9798-0276
Sandra DovesonMarie Cederschiöld University, Stockholm, Sweden.ORCID https://orcid.org/0000-0002-8780-5922
Anna KlarareBoston College, Chestnut Hill, MA, USA.
Viktoria WallinMarie Cederschiöld University, Stockholm, Sweden.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Food plays a vital role in daily life, not only physically but also psychologically, socially, and existentially. People experiencing homelessness often face difficulties in accessing food. This study aimed to explore experiences of food and mealtimes among people experiencing homelessness using a qualitative descriptive design. Individual interviews were conducted with 15 participants recruited from an inpatient ward specializing in care for people living in homelessness. The data were analyzed using inductive qualitative content analysis, with an emphasis on remaining close to the participants' own descriptions. The findings provide insight into the different ways in which people experiencing homelessness manage their daily food strategies. Furthermore, how people perceive physical suffering related to hunger, but also on how support from aid organizations is experienced, and how moral boundaries may shift when the need for food becomes urgent. The intricate interplay between food insecurity, substance use, and social marginalization is explored. The study concludes that limited and unpredictable access to food has significant consequences for everyday life among people experiencing homelessness, underscoring the need for respectful and inclusive support systems within nursing practice and public policy.

Indexed as

food and mealtimeshomelessnessnursingnutritionqualitative researchSweden

Identifiers

PMID42146109
PMCPMC13173340

What OpenQuestion holds

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LicenceCC BY
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.