ArticleFrontiers in nutrition2026
Food insecurity as an underexplored pathway linking ethnic enclave contexts and anxiety among Dominicans in the United States.
Article in Frontiers in nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Introduction: Migration shapes access to food environments and practices, with implications for both nutritional and mental health. Although neighborhood ethnic concentration has been linked to mental health among Latino populations, the findings remain inconsistent, and the mechanisms are not well understood. Food insecurity, a common experience among immigrant households, may represent a key psychosocial pathway linking the neighborhood context to anxiety. Caribbean Latino populations, including Dominicans, remain underrepresented in this literature. This study examined whether Dominican ethnic concentration is associated with anxiety symptoms and whether household food insecurity mediates this relationship. Methods: We analyzed data from a representative multi-state sample of Dominican adults in the United States ( Results: Nearly 30% of the respondents experienced low household food security. Higher Dominican ethnic concentration was associated with lower anxiety symptoms overall, with mean GAD-4 scores being highest in low-concentration areas and lower in higher-concentration and ethnic enclaves. In survey-weighted generalized structural equation models, low household food security was strongly associated with higher anxiety symptoms (β = 0.586, Discussion: Greater Dominican concentration may protect against anxiety by reducing household food insecurity, highlighting food insecurity as a key pathway linking ethnic concentration to mental health. These findings underscore the importance of culturally sustaining food environments for the wellbeing of immigrants and subsequent generations born in the US.
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