Evidence map›Paper›PMID 42129977›Full record

ArticleBMJ open2026

Association of serum sodium and geriatric nutritional risk index with fragility fractures in type 2 diabetes: a 10-year retrospective cohort study in Western China.

Yuping Zeng, Dan Ye, Ting Yu, Mei Zhang

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Article in BMJ open, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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5 · Who and what money

Authors and funding

4 authors.

Yuping ZengDepartment of Laboratory Medicine, West China Hospital, Sichuan University, Chengdu, China.
Dan YeDepartment of Laboratory Medicine, The First People's Hospital of Longquanyi District, Chengdu, China.
Ting YuDepartment of Laboratory Medicine, West China Hospital, Sichuan University, Chengdu, China.
Mei ZhangDepartment of Laboratory Medicine, West China Hospital, Sichuan University, Chengdu, China meizhang@wchscu.cn.ORCID http://orcid.org/0000-0003-2837-2394

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectiveTo investigate the associations among serum sodium, Geriatric Nutrition Risk Index (GNRI) and the risks of fragility fractures in patients with type 2 diabetes (T2D).

designA retrospective cohort study.

settingThe restricted cubic spline model was used to analyse the relationships between exposures (serum sodium and GNRI) and the risks of fragility fractures. The independent and combined effects between exposures and fragility fractures were examined using the Cox proportional hazards model. Subgroup analysis and sensitivity analysis were used to further examine the relationships between exposures and fragility fractures.

participants6221 participants diagnosed with T2D between January 2009 and March 2020 who were older than 45 years were included. PRIMARY OUTCOME MEASURES: Assessing the risks of fragility fractures in patients with T2D based on discharge diagnoses in the hospital discharge records.

resultsSerum sodium and fragility fractures had a U-shaped relationship, while GNRI and fragility fractures had a reverse S-shaped relationship. In the fully adjusted model 3, low sodium was significantly linked to around double the elevated risks of fragility fractures (HR, 1.87; 95% CI 1.23 to 2.83). Moderate (HR, 1.60; 95% CI 1.20 to 2.12) and low (HR, 2.28; 95% CI 1.40 to 3.71) GNRI levels were associated with increased risks of fragility fractures in the model 1. In the joint model 4, low sodium in conjunction with moderate (HR, 2.35; 95% CI 1.29 to 4.28) and low (HR, 3.62; 95% CI 1.50 to 8.71) GNRI levels significantly elevated the risks of fragility fractures. The associations between exposures and fragility fractures were more likely in individuals older than 60 years.

conclusionsLow sodium and low GNRI levels were associated with increased risks of fragility fractures in patients with T2D. Clinicians should carefully monitor serum sodium levels and nutritional status, and consider early intervention to lower the incidence of fragility fractures in older patients with T2D.

Indexed as

Diabetes Mellitus, Type 2Osteoporotic FracturesSodiumAgedChinaFemaleGeriatric AssessmentHumansMaleMiddle AgedNutritional StatusNutrition AssessmentProportional Hazards ModelsRetrospective StudiesRisk AssessmentRisk FactorsSodiumDIABETES & ENDOCRINOLOGYFractures, BoneNUTRITION & DIETETICS

Identifiers

PMID42129977
PMCPMC13182385

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.