ArticleFrontiers in plant science2026
Thinning apples with 1-aminocyclopropane carboxylic acid: influence of cultivar, rate and timing.
Article in Frontiers in plant science, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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2 authors.
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Abstract
Crop load management of apple trees is necessary to improve fruit size, quality of apples and reduce biennial bearing. As an alternative to hand thinning, a new commercial thinning compound, 1-aminocyclopropane-carboxylic acid (ACC), has been in development for over a decade. A series of eight experiments were conducted to evaluate the efficacy of 1-aminocyclopropane- carboxylic acid (ACC) as a full bloom (FB) or post-bloom thinner for Ambrosia, Gala, Honeycrisp, and Crimson Crisp apple trees. Trees were treated with ACC at rates from 200-400 mg.L
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