Evidence map›Paper›PMID 42110394›Full record

ArticleFood science & nutrition2026

Correlational and Molecular Mechanism Analyses of Bioactive Compounds From

Saba Noreen, Zhaoyang Wu, Sichan Kim, Ji Won Choi, Soo Kyeong Lee, Deokho Lee, Soon Sung Lim

Erratum issuedAbstract read
In one paragraph

Article in Food science & nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

7 authors.

Saba NoreenDepartment of Food Science and Nutrition Hallym University Chuncheon Republic of Korea.
Zhaoyang WuDepartment of Food Science and Nutrition Hallym University Chuncheon Republic of Korea.
Sichan KimDepartment of Food Science and Nutrition Hallym University Chuncheon Republic of Korea.
Ji Won ChoiDepartment of Food Science and Nutrition Hallym University Chuncheon Republic of Korea.
Soo Kyeong LeeDepartment of Food Science and Nutrition Hallym University Chuncheon Republic of Korea.
Deokho LeeKorean Institute of Nutrition Hallym University Chuncheon Republic of Korea.ORCID https://orcid.org/0000-0002-5992-9039
Soon Sung LimDepartment of Food Science and Nutrition Hallym University Chuncheon Republic of Korea.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Skin aging, impairments in skin hydration and elasticity, are associated with loss of hyaluronic acid (HA) and an increase in oxidative stress. As hyaluronidase mainly contributes to HA degradation and disruption to the extracellular matrix (ECM), it has been considered a potential method of preventing skin aging. In this study, we aimed to examine phytochemical compositions and multi-target enzyme inhibitory capacities of

Indexed as

antioxidantshyaluronic acidhyaluronidaseultrafiltration‐HPLCZiziphus jujuba

Identifiers

PMID42110394
PMCPMC13151021

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.