ArticleChemistry & biodiversity2026
Metabolomic Profile and Antioxidant Capacity of Hungarian Clover (Trifolium pannonicum Jacq.) and Its Contribution to Agrobiodiversity.
Article in Chemistry & biodiversity, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
The search for long-standing, drought-tolerant species with consistent annual yields presents both the demands of sustainable agriculture and a significant challenge. Hungarian clover, an underutilized fodder species with a long lifespan, may be a potential solution to these demands. This study represents the first report on the metabolomic profile of this species. We analyzed 52 samples of Hungarian clover and Swedish clover, used as a control species, employing
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