Evidence map›Paper›PMID 42105352›Full record

ArticleChemistry & biodiversity2026

Phenolic Content, Antioxidant Activity, Phytochemical Diversity, and Toxicological Potential of Tetradenia riparia (Hochst.) Codd Leaves.

Caroline Dos Santos Giuliani, Carla Andressa Almeida Farias, Patrícia Kolling Marquezan, Karoline Longo de Aguiar, Elize Musachio, Andreara Rodrigues Dos Reis, Nathália Cardoso de Afonso Bonotto, Fernanda Barbisan, Milene Teixeira Barcia, Ana Lúcia Souza Silva Mateus and 2 more

Abstract read
In one paragraph

Article in Chemistry & biodiversity, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Caroline Dos Santos GiulianiDepartment of Food Technology and Science, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil.ORCID https://orcid.org/0000-0002-6675-5989
Carla Andressa Almeida FariasDepartment of Food Technology and Science, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil.ORCID https://orcid.org/0000-0002-1905-2703
Patrícia Kolling MarquezanDepartment of Microbiology and Parasitology, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil.ORCID https://orcid.org/0000-0001-5061-6039
Karoline Longo de AguiarDepartment of Food Technology and Science, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil.ORCID https://orcid.org/0009-0001-2458-021X
Elize MusachioDepartment of Pathology, Biogenomics Laboratory, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil.ORCID https://orcid.org/0000-0002-2577-2379
Andreara Rodrigues Dos ReisDepartment of Food Technology and Science, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil.ORCID https://orcid.org/0009-0007-7220-5864
Nathália Cardoso de Afonso BonottoDepartment of Pathology, Biogenomics Laboratory, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil.ORCID https://orcid.org/0000-0003-3733-3549
Fernanda BarbisanDepartment of Pathology, Biogenomics Laboratory, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil.ORCID https://orcid.org/0000-0002-2960-7047
Milene Teixeira BarciaDepartment of Food Technology and Science, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil.ORCID https://orcid.org/0000-0002-8490-1679
Ana Lúcia Souza Silva MateusDepartment of Statistics, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil.ORCID https://orcid.org/0000-0002-2846-8620
Aline Sobreira BezerraDepartment of Food Technology and Science, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil.ORCID https://orcid.org/0000-0003-1370-9564
José Laerte NörnbergDepartment of Food Technology and Science, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil.ORCID https://orcid.org/0000-0002-8366-4480

Funding

Coordination for the Improvement of Higher Education Personnel - CAPES 001National Council for Scientific and Technological Development-CNPq 313122/2021-0
6 · The paper itself

Abstract

Tetradenia riparia (Hochst.) Codd is a medicinal plant widely used in traditional medicine. However, comprehensive studies integrating its chemical composition, antioxidant capacity, and toxicological safety are still limited. This study aimed to characterize the phenolic content, antioxidant activity, phytochemical diversity, and toxicological potential of T. riparia. The plant material was lyophilized to obtain a homogeneous sample, which was directly used for proximate composition and fatty acid profile. Aqueous extracts prepared from the lyophilized material were employed for the determination of total phenolic content, antioxidant activity by the oxygen radical absorbance capacity (ORAC) assay, toxicological evaluations, and phenolic profiling by HPLC-ESI-QqQ-MS/MS. The chemical analyses revealed a diverse phenolic composition, predominantly composed of phenolic acids and flavonoids, which was associated with relevant antioxidant capacity. Toxicological assessments using human fibroblasts (HFF-1) and genotoxicity assays indicated low toxicity at lower concentrations, supporting the safe use of the species under the evaluated conditions. Overall, these findings provide an integrated chemical and biological assessment, contributing novel data on the phytochemical composition and safety profile of T. riparia.

Indexed as

AntioxidantsPhenolsPhytochemicalsCell SurvivalChromatography, High Pressure LiquidFibroblastsHumansPlant ExtractsPlant LeavesAntioxidantsPhenolsPhytochemicalsPlant Extractsantioxidant capacitybioactive compoundsmedicinal planttoxicological evaluation

Identifiers

PMID42105352
PMCPMC13157267

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.