Synthesis, Structural Characterization and In Vitro Immunosuppressive Activity of Quinoa Bran Soluble Dietary Fiber-Gallium Complex.

Hongyang Shu, Yichen Ai, Huajie Yin, Qiyuan Zhang, Sangguan You, Ruijuan Yang, Yunfei Ge

Abstract read

In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it

0cells of the map it votes in

0citing papers in PubMed

–field-weighted citation impact

1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Hongyang ShuCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.

Yichen AiCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.

Huajie YinCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.

Qiyuan ZhangCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.

Sangguan YouDepartment of Marine Food Science and Technology, Kangwon National University, Gangneung Campus, 7 Jukheon-gil, Gangneung-si 25457, Gangwon-do, Republic of Korea.

Ruijuan YangCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.

Yunfei GeCollege of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.

Funding

People's Government of Yunnan Province A3012024159006Research on the effect of drying methods on the volatile components of Amomum tsao-ko essential oil and the physicochemical and antioxidant properties of essential oil microcapsules 2025J0382Yunnan Foreign Expert Program 202505AP120026

6 · The paper itself

Abstract

The biological effects of dietary fiber (DF) are often associated with its chemical structure and interactions with the immune system. In this study, soluble DF (SDF) from quinoa bran was modified via gallium ion (Ga

Indexed as

gallium (Ga)immunitypolysaccharide–metal ions complexsoluble dietary fiberstructural

Identifiers

PMID42073305

DOI10.3390/foods15081415

PMCPMC13116430

What OpenQuestion holds

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LicenceCC BY

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.