Cinnamaldehyde/β-Cyclodextrin Inclusion Complex Enhances Physicochemical and Antioxidant Properties of Edible Orally Disintegrating Film.

Yaxin Zhou, Yachao Tian, Haojie Sha, Caihua Liu, Shutao Guo, Zhongjiang Wang

Abstract read

In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it

0cells of the map it votes in

0citing papers in PubMed

–field-weighted citation impact

1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Yaxin ZhouState Key Laboratory of Medicinal Chemical Biology, Key Laboratory of Functional Polymer Materials of Ministry of Education, Institute of Polymer Chemistry, College of Chemistry, Nankai University, Tianjin 300071, China.

Yachao TianCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.

Haojie ShaCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.

Caihua LiuCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.

Shutao GuoState Key Laboratory of Medicinal Chemical Biology, Key Laboratory of Functional Polymer Materials of Ministry of Education, Institute of Polymer Chemistry, College of Chemistry, Nankai University, Tianjin 300071, China.

Zhongjiang WangCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.

Funding

Ministry of Agriculture and Rural Affairs

6 · The paper itself

Abstract

Despite the growing interest in orally disintegrating films (ODFs), developing soy protein isolate (SPI)-based ODFs with both rapid disintegration and high functional stability remains a challenge. This study developed a novel SPI-based ODF incorporated with a cinnamaldehyde/β-cyclodextrin (CA/β-CD) inclusion complex at varying concentrations (5-20%,

Indexed as

antioxidant stabilitycinnamaldehyde/β-cyclodextrin inclusion complexorally disintegrating filmphysicochemical propertiessoy protein isolate

Identifiers

PMID42073298

DOI10.3390/foods15081410

PMCPMC13114787

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.