ArticleFrontiers in bioengineering and biotechnology2026
Phytosynthesis of Ag@AgCl nanoparticles using two types of bionanotechnological protocols exhibiting unique antimicrobial, antioxidant, and anti-inflammatory properties.
Article in Frontiers in bioengineering and biotechnology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Introduction: The synthesis of nanomaterials aims to integrate scientific innovation with a commitment to address the UN's Sustainable Development Goals (SDGs). Our study reports two biotechnological protocols for the synthesis of colloidal Ag@ AgCl nanoparticles (Ag@AgCl-NPs) using the endemic Mauritian herb Methods: The Ag-based nanoparticles (NPs) containing colloids and extracts were tested for antimicrobial, antioxidant, and anti-inflammatory activities. The successful bottom-up phytosynthesis of Ag@AgCl-NPs was characterized by transmission electron microscopy (TEM) with chemical verification using energy-dispersive X-ray spectroscopy (EDS), crystallinity assessment using X-ray diffraction (XRD), UV-VIS and Fourier transform-infrared (FT-IR) spectroscopy, and investigation of colloidal properties. Green synthesis approaches favored NP formation and colloidal stability. Antimicrobial activity was tested against Gram-positive (G+) and Gram-negative (G-) bacteria and fungi using the broth microdilution assay. Antioxidant activity was determined by the 2,2-diphenyl-1-picrylhydrazyl (DPPH) method, while anti-inflammatory activity was examined using the bovine serum albumin (BSA) test. Results: Our results confirmed the successful green bionanotechnological synthesis of Ag@AgCl-NPs with varying relative mass ratios, exhibiting spherical morphology and good crystallinity. Additionally, both colloids with Ag@AgCl-NPs exhibited exceptional synergistic antimicrobial effects against highly resistant G+ and G- bacterial pathogens and the yeast Discussion: Thus, eco-friendly phytosynthesis from
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