ArticleRSC advances2026
Reinforcing pomelo peel pectin beads with l-glutamate-modified graphene oxide for high-stability BOD biosensing.
Article in RSC advances, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. Not yet cited in PubMed.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Corrections and comments
- Erratum issued
Authors and funding
8 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
In this study, we report the green modification of graphene oxide (GO) with 2-aminopentanedioic acid (l-glutamic acid, Glu) to enhance the mechanical stability and biocompatibility of pectin-based hydrogel beads for biosensor applications. The highest modification yield of 91.76% was achieved at 70 °C using 100 ppm of l-glutamic acid. Structural analyses
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Registered trials
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