ArticleMikrochimica acta2026
β-Cyclodextrin-functionalized green-emissive carbon dots for supramolecular recognition and smartphone detection of major Alternaria mycotoxins in tomato paste.
Article in Mikrochimica acta, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Alternaria mycotoxins, alternariol (AOH) and alternariol monomethyl ether (AME), are prevalent contaminants in tomato products posing significant health risks. This work presents a novel fluorometric sensing platform using β-cyclodextrin-functionalized green-emissive carbon dots (β-CD@GCDs) for selective mycotoxin determination through static quenching via host-guest inclusion complex formation. The method exhibited wide linearity (0.5–60.0 ng/mL) with low detection limits (0.15 ng/mL for AOH, 0.18 ng/mL for AME). Practical applicability in tomato paste samples showed excellent recoveries (97.4–100.8%), confirming accuracy in complex matrices. Integration with smartphone-based colorimetric detection enabled rapid on-site screening without sophisticated instrumentation. The validated method successfully monitored AOH and AME levels in tomato paste under varying storage conditions (temperature and time), demonstrating utility as a practical tool for food safety assessment and quality control in the tomato processing industry.
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