Effects of Various Drying Techniques on the Quality Attributes and Metabolite Profiles of

Wenchan Yang, Yue Su, Huinan Zhou, Lujuan Wang, Danhua Chen, Fengyun Zhao, Jianmin Yun, Xuerui Wang

Abstract read

In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it

0cells of the map it votes in

0citing papers in PubMed

–field-weighted citation impact

1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Wenchan YangCollege of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.

Yue SuCollege of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.

Huinan ZhouCollege of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.

Lujuan WangCollege of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.

Danhua ChenCollege of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.

Fengyun ZhaoCollege of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.

Jianmin YunCollege of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.

Xuerui WangCollege of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.

Funding

xuerui wang 2025-QN-094xuerui wang 23JRRA1436

6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

antioxidant capacitycolordrying methodFlammulina velutipesmetabolomics

Identifiers

PMID41976499

DOI10.3390/foods15071208

PMCPMC13073847

What OpenQuestion holds

Textmetadata

LicenceCC BY

Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.