Evidence map›Paper›PMID 41971402›Full record

ArticleFood chemistry: X2026

From detail to diversity: Capturing the chemical signature of non-

Doris Delač Salopek, Urska Vrhovsek, Silvia Carlin, Sanja Radeka, Marina Tomašević, Igor Lukić

Abstract read
In one paragraph

Article in Food chemistry: X, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Doris Delač SalopekInstitute of Agriculture and Tourism, Karla Huguesa 8, 52440 Poreč, Croatia.
Urska VrhovsekMetabolomics Unit, Research and Innovation Centre, Fondazione Edmund Mach (FEM), Via Edmund Mach 1, 38098 San Michele all'Adige, Italy.
Silvia CarlinMetabolomics Unit, Research and Innovation Centre, Fondazione Edmund Mach (FEM), Via Edmund Mach 1, 38098 San Michele all'Adige, Italy.
Sanja RadekaInstitute of Agriculture and Tourism, Karla Huguesa 8, 52440 Poreč, Croatia.
Marina TomaševićFaculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, 10000 Zagreb, Croatia.
Igor LukićInstitute of Agriculture and Tourism, Karla Huguesa 8, 52440 Poreč, Croatia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

To gain a broad understanding of yeast species' effects, Malvazija istarska wines produced by sequential inoculation with five non-

Indexed as

GC×GC/TOF-MSLachancea thermotoleransMetschnikowia pulcherrimaPichia kluyveriSchizosaccharomyces pombeVolatilesWine

Identifiers

PMID41971402
PMCPMC13062559

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.