Evidence map›Paper›PMID 41961413›Full record

ArticleWorld journal of microbiology & biotechnology2026

Inhibition of ascorbic acid on Pseudomonas bubulae under super-chilled storage.

Anjie Liang, Huiping Chen, Yihong Duan, Xiaolan Miao, Jianyin Miao, Shan Duan

Abstract read
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In one paragraph

Article in World journal of microbiology & biotechnology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
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1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Anjie LiangGuangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou, 510642, China.
Huiping ChenGuangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou, 510642, China.
Yihong DuanHospital of Stomatology, Guanghua School of Stomatology, Sun Yat-Sen University, Guangzhou, 510055, China.
Xiaolan MiaoGuangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou, 510642, China.
Jianyin MiaoGuangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou, 510642, China.
Shan DuanGuangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou, 510642, China. duanshan@scau.edu.cn.

Funding

National Natural Science Foundation of China-Guangdong Joint Fund 2021A1515010590
6 · The paper itself

Abstract

To explore the inhibitory effect of 1% ascorbic acid on spoilage bacteria under super-chilled storage, tilapia fillets either with natural microbiota or inoculated with Pseudomonas bubulae P1, a dominant spoiler derived from tilapia, were employed in this research. Results showed that ascorbic acid significantly inhibited bacterial growth, delayed sensory spoilage, and reduced the levels of total volatile basic nitrogen (TVB-N) in both types of fillets stored at -1.5 °C. Further analysis indicated that the reduction in TVB-N was attributed to the diminished ammonia production by P1. Transcriptomic analysis of P1 revealed that exposure to ascorbic acid significantly up-regulates the expression of 14 genes associated with oxidative stress response. Some genes related to ribosome biosynthesis and energy production were also up-regulated. These findings suggest that P1 experiences oxidative stress when exposed to ascorbic acid. Besides, the genes arcC and glnA responsible for ammonia assimilation are significantly up-regulated, which explains the reduced production of ammonia.

Indexed as

Ascorbic AcidFood StoragePseudomonasAmmoniaAnimalsFood MicrobiologyGene Expression ProfilingGene Expression Regulation, BacterialNitrogenOxidative StressAmmoniaAscorbic AcidNitrogenAmmoniaAscorbic acidOxidative stressPseudomonas bubulaeSpoilageTranscriptome

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.