Evidence map›Paper›PMID 41933116›Full record

ArticleScientific reports2026

Nutrient exploration and heavy metal risk assessment of baby milk and infant formulae sold within Umuahia metropolis, Nigeria.

Maryann Nkoli Mgbemena, Innocent Nwazulu Okwunodulu, Felicia Uchechukwu Okwunodulu, Mary Onuchi Mac-Kalunta, Helen Okorie-Chukwuemeka

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Article in Scientific reports, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

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3 · Its place in the literature

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4 · The record

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5 · Who and what money

Authors and funding

5 authors.

Maryann Nkoli MgbemenaDepartment of Chemistry, Michael Okpara University of Agriculture, Umudike, Umudike, PMB 7267, Abia, Nigeria.
Innocent Nwazulu OkwunoduluDepartment of Food Science and Technology, Michael Okpara University of Agriculture, Umudike, Umudike, PMB 7267, Abia, Nigeria. nncntokwu@yahoo.com.
Felicia Uchechukwu OkwunoduluDepartment of Chemistry, Michael Okpara University of Agriculture, Umudike, Umudike, PMB 7267, Abia, Nigeria.
Mary Onuchi Mac-KaluntaDepartment of Chemistry, Michael Okpara University of Agriculture, Umudike, Umudike, PMB 7267, Abia, Nigeria.
Helen Okorie-ChukwuemekaDepartment of Chemistry, Michael Okpara University of Agriculture, Umudike, Umudike, PMB 7267, Abia, Nigeria.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Naturally, neonates as well as infants in the society are the most susceptible health effects of malnutrition and heavy metal risks due to their inevitable rapid development of their organs and tissues for proper growth. It is therefore critical to investigate the conformity of their foods and formulae to the regulatory standard limits to avert the associated risks. This work hence focused on the evaluation of proximate, mineral and heavy metals concentrations (risk factor) in Baby and Infant Formulae sold within Umuahia, Abia State, Nigeria. Eight different Baby Milk and twelve Infant Formulae samples from different manufacturers were procured and analysed for their nutrient and heavy metal compositions using standard methods. Results of proximate (%) analysis showed the ranges as: moisture content (MC) (3.24-6.56), ash (2.42-2.65), fibre (0.00-0.00), fat (11.32-28.68), protein (1152 - 16.20) and carbohydrate (50.52-69.27) for Baby Milk. For Infant Formulae, the ranges include MC (7.89-9.29), ash (1.35-2.99), fibre (0.19-6.49), fat (0.47-9.75), protein (2.92-20.88) and carbohydrate (52.21-84.91). Carbohydrate had superior value as ranked: carbohydrate > fat > Protein > Moisture > ash > fibre in Baby Milk and carbohydrate > protein > MC > fat > ash > fibre for Infant Formulae. Baby milk minerals (mg/kg) ranged as: lead (0.07-0.14), zinc (2.80-24.03), iron (30.00-42.01), manganese (0.19-1.24), nickel (0.03-0.26), cupper (0.06-0.31), cadmium (0.01-0.21) and chromium (0.00-0.210). While Infant Milk ranged as: lead (0.00-0.015), zinc (1.38-6.87), iron (2.2-14.8), manganese (0-153-2.430), nickel (0-003-0.04), cupper (0.23-0.83), cadmium (0.01-0.04) and chromium (0.000-0.006). In Baby Milk, the macro-minerals ranked thus: P > Ca > Mg > K > Na while the Infant Formula ranked as Mg > Ca > K > P > Na. The micro-minerals of both samples ranked same as: Fe > Zn > Mn. Heavy metal risk assessment showed that only cadmium and chromium (< 0.2-0.3) posed health risk in some Baby Milk samples unlike infant Formula. Most foods contain adequate nutrients without risk, but regular checks at intervals is required during their manufacturing by the regulatory agencies to avoid possible potential heavy metal risk factor and malnutrition among babies and infants.

Indexed as

Food ContaminationInfant FormulaMetals, HeavyMilk, HumanNutrientsAnimalsHumansInfantInfant, NewbornNigeriaRisk AssessmentMetals, HeavyBaby foodsHeavy metal levelsNutrient profilesRisk assessment

Identifiers

PMID41933116
PMCPMC13129085

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.