Evidence map›Paper›PMID 41897910›Full record

ArticleAnimals : an open access journal from MDPI2026

Effect of Synbiotics on Hygienic Quality of Feed and Pork.

Elżbieta Kukier, Łukasz Bocian, Monika Pytka, Katarzyna Śliżewska

Abstract read
In one paragraph

Article in Animals : an open access journal from MDPI, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Elżbieta KukierSchool of Medical & Health Sciences, VIZJA University, 59 Okopowa Street, 01-043 Warsaw, Poland.
Łukasz BocianDepartment of Research Support, National Veterinary Research Institute, 57 Partyzantów Avenue, 24-100 Pulawy, Poland.ORCID 0000-0002-8204-5856
Monika PytkaDepartment of Biotechnology, Microbiology and Human Nutrition, University of Life Sciences, Skromna 8, 20-704 Lublin, Poland.ORCID 0000-0001-5998-5156
Katarzyna ŚliżewskaInstitute of Fermentation Technology and Microbiology, Lodz University of Technology, 171/173 Wólczańska Street, 90-924 Łódź, Poland.ORCID 0000-0002-3161-1707

Funding

National Centre for Research and Development PBS3/A8/32/2015
6 · The paper itself

Abstract

The study aimed to determine the effect of newly developed multi-strain synbiotics on the hygienic quality of feed for pigs and pork edible raw materials originating from animals supplemented with synbiotics. The trial was conducted on 54 feed samples and 54 pigs. Animals were divided into six groups corresponding to three synbiotic preparations (A, B, C), two positive controls with probiotics (D, E), and a negative control (K) with no feed additive. The supplementation of the sow's basal diet with the feed additive started 10 days before farrowing and continued for 38 days, covering the lactation period. The diet of piglets from groups A-E was supplemented with the feed additive starting from two weeks of age until slaughter at 24 weeks of age. Feed and animal raw materials were tested for the presence of

Indexed as

feedhygienemicroorganismporksynbiotic

Identifiers

PMID41897910
PMCPMC13023355

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.