ArticleAnimals : an open access journal from MDPI2026
Impact of Raw Material Particle Size on Processing, Physical Quality and In Vivo Performance of Grain Sorghum and Wheat-Based Extruded Feed for Tilapia
Article in Animals : an open access journal from MDPI, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Authors and funding
3 authors.
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Abstract
This research compared grain sorghum with wheat as an ingredient in extruded, floating tilapia feed, and also studied the impact of pre-extrusion grinding intensity or hammer mill sieve size on extrusion parameters, final product quality and animal performance. With an increase in grind size of the diets from 0.61 to 1.27 mm, higher specific thermal energy was observed; however, specific mechanical energy decreased, leading to lower expansion (pooled bulk density of 405.6 g/L versus 441.5 g/L). Grain source also impacted pellet expansion and quality, with sorghum-based aquatic feed pellets having higher piece density than wheat-based pellets (pooled average of 0.52 g/cm
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Registered trials
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