Evidence map›Paper›PMID 41897811›Full record

ArticleFoods (Basel, Switzerland)2026

Genomic and Metabolic Features of the

Qian Chen, Yunlong Bai, Yingying Fan, Jiasheng Lu, Yumeng Sui, Baohua Kong, Yingying Hu

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Qian ChenCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.
Yunlong BaiCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.
Yingying FanCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.
Jiasheng LuCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.
Yumeng SuiCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.
Baohua KongCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.ORCID 0000-0002-6417-6836
Yingying HuCollege of Food Science, Northeast Agricultural University, Harbin 150030, China.

Funding

Baohua Kong U22A20547Qian Chen 32172232
6 · The paper itself

Abstract

This study aimed to analyze the whole genome sequencing of

Indexed as

genomic featuresmeat productsmetabolic characteristicstraditional dry sausagewhole genome sequencing technology

Identifiers

PMID41897811
PMCPMC13025413

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.