Evidence map›Paper›PMID 41897700›Full record

ArticleFoods (Basel, Switzerland)2026

Computational Design of a Thermo-Acidostable Endo-Polygalacturonase for Efficient Juice Extraction.

Zhong Cheng, Guobin Hou, Ting Zhang, Dongping Feng, Yanwen Zhang, Xingyue Wang, Liyan Yang, Maoyang Luo, Lixia Pan

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

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Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Zhong ChengCollege of Food and Quality Engineering, Nanning University, University Engineering Research Center of High-Value Utilization of Tropical and Subtropical Specialty Fruits, Guangxi, Nanning 530200, China.
Guobin HouCollege of Food and Quality Engineering, Nanning University, University Engineering Research Center of High-Value Utilization of Tropical and Subtropical Specialty Fruits, Guangxi, Nanning 530200, China.
Ting ZhangCollege of Food and Quality Engineering, Nanning University, University Engineering Research Center of High-Value Utilization of Tropical and Subtropical Specialty Fruits, Guangxi, Nanning 530200, China.ORCID 0009-0008-8407-0554
Dongping FengCollege of Food and Quality Engineering, Nanning University, University Engineering Research Center of High-Value Utilization of Tropical and Subtropical Specialty Fruits, Guangxi, Nanning 530200, China.
Yanwen ZhangCollege of Food and Quality Engineering, Nanning University, University Engineering Research Center of High-Value Utilization of Tropical and Subtropical Specialty Fruits, Guangxi, Nanning 530200, China.ORCID 0009-0003-7683-479X
Xingyue WangState Key Laboratory of Non-food Biomass Energy Technology, Guangxi Academy of Sciences, Nanning 530007, China.
Liyan YangState Key Laboratory of Non-food Biomass Energy Technology, Guangxi Academy of Sciences, Nanning 530007, China.
Maoyang LuoCollege of Food and Quality Engineering, Nanning University, University Engineering Research Center of High-Value Utilization of Tropical and Subtropical Specialty Fruits, Guangxi, Nanning 530200, China.
Lixia PanState Key Laboratory of Non-food Biomass Energy Technology, Guangxi Academy of Sciences, Nanning 530007, China.ORCID 0000-0002-9360-5492

Funding

Basic Science and Research Foundation of Guangxi Academy of Sciences CQ-C-202302Guangxi Key R&D Program in Agriculture and Rural Affairs Grant No. AB2506910038Guangxi Natural Science Foundation 2023GXNSFAA026235Guangxi Science and Technology Base and Talent Special Project AD24010031Guangxi Science and Technology Program Gui Ke Fa [2024] 102-4National Natural Science Foundation of China Grant No. 32360227National Natural Science Foundation of China Grant No.32360244
6 · The paper itself

Abstract

The development of thermostable and pH-robust endo-polygalacturonases (endo-PGases) is crucial for industrial applications such as food processing. This study aimed to engineer the thermostability of an acidic, thermophilic endo-PGase (PoxaEnPG28B) by rigidifying its flexible regions. We employed an integrated computational strategy combining molecular dynamics (MD) simulations at elevated temperatures with in silico analyses of unfolding free-energy changes to identify and design stabilizing mutations. This approach successfully yielded the mutant D249K, which exhibited a 5 °C higher optimal temperature (70 °C) and a 68.8% longer half-life at 55 °C, and it retained over 76.8% activity at 75 °C. Notably, D249K maintained the wild-type's optimal pH (5.0) and broad pH stability (3.0-8.0). Although it is not the absolute top performer in every single metric, D249K achieves the best overall balance between thermostability and pH robustness among all reported thermophilic endo-PGases. MD simulations revealed that its enhanced stability sems from reduced global and local flexibility and a more compact structure. In juice extraction applications, D249K increased yields by up to 98.5%, significantly surpassing the wild-type. This study demonstrates the efficacy of MD-guided flexible region engineering for the GH28 family and presents D249K as a highly promising industrial biocatalyst.

Indexed as

endo-polygalacturonasejuice extractionMD simulationsprotein engineeringthermostability

Identifiers

PMID41897700
PMCPMC13025290

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LicenceCC BY
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.